Milk Powder Nº4 - Gallia
placeholder
Evening Meal from 6 Months Small Peas, Sweet Corn and Rice - Babybio
For babies +6Months A little pea of velvet. Who said that baby was not entitled to great dishes? At Babybio we also think of budding gourmets. Allied to the freshness of the corn of Aquitaine the flavor of the peas of Spain is raised by a touch of organic thyme. With this velvety you are sure to delight the little gourmets. No salt added Gluten Free Without thickener Milk free Ingredients: Organic Vegetables (peas from Germany sweet corn from Aquitaine onions from Spain broccoli from Brittany) Cooking water Organic White rice from Italy Organic Vegetable oils (rapeseed sunflower) Organic Thyme from France Babybio Warranty: Babybio carefully selects the origin of its ingredients favoring local producers (ideally France or neighboring countries). The origins indicated on the products are evolving due to our requirements in the choice of producers and the difficulty of supplying organic raw materials. Steam cooking is a method of preparation that retains vitamins and minerals and preserves the natural colors and flavors of foods. Serve warm without adding salt. The well-closed pot can be stored 48 hours in the refrigerator. Made in France.
Mini Lactés Banana from 6 Months - Blédina
Mini Lactés Banana from 6 Months
Mini Lactés Strawberry from 6 Months - Blédina
Mini Lactés Strawberry from 6 Months
Banana Mango Muesli With Greek Style Yogurt - Heinz
Since our start in 1869, we’ve been on a mission to make the world a more flavorful place. Today we’re stepping up even more on sustainability - we think founder and lifelong tomato lover Henry J. Heinz would approve.
Mango & Vanilla Custard Smoothie for 8 Months Plus - Heinz
Apple Strawberry & Passion Fruit Puree for 8 Months Plus - Heinz
Apple, Blueberry & Strawberry Puree for 8 Months Plus - Heinz
Banana Custard Smoothie for 6 Months Plus - Heinz
Pear Banana & Apple 4M - Heinz
Since our start in 1869, weve been on a mission to make the world a more flavorful place. Today were stepping up even more on sustainability - we think founder and lifelong tomato lover Henry J. Heinz would approve.