Flour

$4.15

Lemon Self Saucing Pudding

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$6.95

Gluten Free Corn Flour

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$14.20

Gluten Free Almond Flour

McKenzie’s Australian Almond Flour is a delicious alternative to wheat flour^, often used in gluten free and low-carb baking. Made from finely ground 100% Australian blanched and skinless almonds, this flour adds a mild nutty flavour to your baking whilst boosting protein and fibre too.

$2.75

Corn Starch

A versatile, ultra-white sterile powder used as a thickening agent for sauces, gravies, soups, and stews. Known for its purity and performance, it provides a smooth, translucent consistency.

$3.90

Corn Flour

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$3.30

Corn Starch

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$1.40

Corn Starch

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$2.80

Golden Eagle - Bread Flour 1kg

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$2.75

Bread Flour

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$2.50

All Purpose Flour

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