Flour

$5.10

Gluten Free Oat Flour - McKenzie's

A delicious and healthy alternative to wheat flour that adds a hearty twist and earthy, toasted flavours to baking while boosting protein and fibre intake. It is suitable for vegans and vegetarians and is ideal for making slices, pancakes, biscuits, and muffins.

$8.00

Supreme Walnut Brownie Mix - Betty Crocker

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$3.90

Self Raising Flour - Black & Gold

A convenient variety of flour that combines all-purpose flour, baking powder, and a touch of salt. Designed to save time in the kitchen, it eliminates the need for measuring multiple leavening agents, making it an ideal choice for quickly preparing light and fluffy biscuits, pancakes, scones, and other baked goods. This versatile staple is especially valued for providing consistent rising and a tender texture in scratch baking recipes.

$3.80

Plain Flour - Black & Gold

A versatile and general-purpose wheat flour made from milling wheat grains to separate the endosperm from the bran and germ. Milled from hard red wheat or a blend of hard and soft wheats, it features a moderate protein content that provides the necessary elasticity and structure for a wide range of applications. It is suitable for most baking and cooking needs, including breads, biscuits, pizza dough, cookies, muffins, pastries, and pancakes, and also serves as an effective thickening agent for gravies, sauces, and batters.

$6.85

Light & Crispy Belgian Waffle Mix - Krusteaz

Take your taste buds on a trip abroad with Krusteaz Belgian Waffles. Enjoy the crispy outside and the warm sweet inside of a perfect, golden brown Belgian waffle. Add eggs, oil, and water to your mix. Whisk away, drop batter onto your preheated waffle iron, then wait until your waffle is a glowing golden brown.

$3.85

All Natural Butter Cream Icing Mix Vanilla - CSR

All Natural Butter Cream Icing Mix Vanilla

$4.15

All Natural Butter Cream Icing Mix Chocolate - CSR

Just add water and butter.

$4.80

Buckwheat Flour - McKenzie's

A versatile, gluten-free alternative to wheat flour that is stoneground to retain its nutritional value. This flour features a bold, earthy flavor and a nutty aroma, making it ideal for traditional recipes like pancakes, soba noodles, blini, and crepes. It is a rich source of dietary fiber and essential minerals, including magnesium and iron, while providing plant-based protein for a balanced diet.

$18.75

Gluten Free Almond Flour - Blue Diamond

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$7.55

Gluten Free Cornmeal - Bob's Red Mill

Our Gluten Free Cornmeal is 100% whole grain, giving your polenta, cornbread and other baked goods the richest possible flavor. Use this golden yellow cornmeal in your gluten free baking to make corn muffins and more!