Baked Beans in Rich Tomato Salt Reduced - SPC
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Mixed Beans - Hak
Four Bean Mixed No Salt Added - Edgell
Butter Beans, Chick Peas, Red Kidney Beans and Baby Lima Beans come together in this delicious mix of goodness. They’re naturally low in fat, high in fibre and a source of protein, and delicious in salads, wraps or soups.
Sliced Green Beans - Edgell
A simple yet versatile vegetable, already sliced, used in salads such as the classically French, Nicoise Salad.
Brown Lentils - Edgell
Popular with vegetarians, Edgell Brown Lentils are low in fat and a source of protein and fibre. Perfect for your favourite curry or soup.
Mixed Vegetables - Edgell
Nutritious and delicious family dinners are ready when you are. Simply add the Aussie Grown goodness of Carrots, Potatoes, Peas and Corn to your favourite dishes like casseroles, frittatas, quiche and veggie slice.
Peas Corn & Carrots - Edgell
Enjoy the Aussie Grown goodness of succulent Peas, Corn Kernels and Crinkle Cut Carrots. They’re low in fat, a source of fibre and perfect for a nutritious addition to your pasta bakes, stir fries and risotto.
Whole Button Mushroom in Water - Morrisons
These canned whole button mushrooms are preserved in water to maintain their firm, succulent texture and mild, earthy flavor. A versatile pantry staple, they are ideal for adding directly to curries, hearty stews, or sauces. They are typically low in fat and calories, providing a convenient way to include one of your five-a-day portions of vegetables in various meals. Suitable for both vegetarians and vegans, they offer a consistent quality and are ready to be heated and served.
Sliced Mushroom in Butter Sauce - Edgell
Low in fat and with no added preservatives, these mushrooms in butter sauce are excellent with steaks and roasts. Whipping up a delicious mushroom sauce has never been simpler.
Black Beans - Edgell
Add delicious flavour and texture to a huge range of dishes with Edgell Black Beans. A popular choice in many different cuisines, try them in burgers, nachos, salads, or even brownies.
Chick Peas - Edgell
Add flavour and texture to a world of dishes with these Aussie Grown Chick Peas. Low in fat, low GI and high in fibre, it’s a popular choice in most vegetarian recipes, from curries and quick salads to falafels and stews.
Chickpeas - Granoro
This gluten-free pasta is crafted with a unique recipe featuring quinoa flour to provide an enviable consistency and excellent cooking resistance. It is designed to offer those with celiac disease or gluten intolerance the pleasure of a traditional bronze-drawn pasta with a rich first course experience.
Fagioli Cannellini - Granoro
Made with a gluten-free blend of corn, rice, and quinoa flours, this spaghetti delivers a firm bite and traditional taste.
Lentils - Tous Les Jours
White Beans - Carrefour
These versatile legumes are a nutritional powerhouse, packed with fiber, protein, and essential micronutrients like folate, iron, and copper. Featuring a delicate, nutty flavor and a starchy, creamy interior, they serve as a gluten-free staple in a wide range of dishes, including soups, stews, chilis, and salads. Depending on the variety, they can hold their shape well during long cooking processes or be mashed into smooth dips and spreads.
Palm Heart Extra Fins - Rochefontaine
Vegetarian Garden - Stagg Chili
Diced Capsicum - Edgell
Put away the chopping board - We’ve diced red and green capsicum, so you can add it to any of your favourite recipes, whether it be a salsa or a delicious dip.
Edamame Beans x4 - Edgell
Ready to enjoy whenever you need a quick and tasty addition to your meal. These beans are lightly cooked and preserved to retain their naturally nutty flavor and satisfyingly firm texture.
Sliced Beetroot - Edgell
Bright, tender beetroot grown in Australia, carefully sliced and packed for convenience. Naturally low in fat and full of earthy sweet flavour, these beetroot slices are ready to use straight from the can and add colour and taste to salads, burgers, sandwiches, wraps, or as part of dips and side dishes.
Super Sweet Corn - Edgell
Super Sweet Corn from the Cob features tender, juicy kernels harvested from high-quality sweet corn and packed for freshness. These naturally sweet corn kernels add vibrant color, sweet flavor, and a satisfying crunch to meals. Ready to use straight from the pack, they’re perfect for quick and versatile home cooking—from salads and soups to stir-fries and side dishes.
Peas Picked & Shelled - Edgell
Tender, ready-to-use green peas that have been harvested at peak freshness, shelled, and packed for convenience. These bright green peas offer a sweet, fresh taste and are a versatile ingredient for a wide range of meals, from soups and salads to side dishes and casseroles. They are quick to prepare and help add color, texture, and nutrition to your cooking.
Chickpeas with Olive & Sea Salt - Edgell
Chickpeas with Olive Oil Garlic & Rosmery - Edgell
Red Kidney Beans with Chilli & Olive oil - Edgell