Lasagna Di Semola - Divella
DIVELLA pasta is made exclusively from durum wheat and is very easy to prepare. DIVELLA since 1890 - proven quality! A classic dish of the Italian tradition, ready to be stuffed and put in the oven. You will discover the goodness of our pasta in a few minutes!
Spinach Penne Rigate Nº41 - De Cecco
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Fresh Pasta Quality Tagliatelle - Panzani
Accompanying our customers on a daily basis with qualitative products adapted to the like, cultures and habits of each part of the world. Thanks to the unique quality ofPanzanis pastas and sauces. I can let out my culaniary creativity and feel free in the kitchen. Discover Panzani Gold Quality.
Macaroni - Belle France
These Belle France macaroni noodles are a great pantry staple for anyone who loves a classic pasta dish. Made from high-quality durum wheat, they have a firm texture that holds up perfectly whether you are tossing them in a simple butter sauce or a hearty bolognese. They are a versatile and reliable choice for a quick, delicious meal that the whole family will enjoy.
Penne Rigate - Belle France
Belle France Penne Rigate is a classic, tube-shaped Italian pasta known for its superior quality and authentic flavor.The ridged surface and angular cut are specifically designed to capture and hold both simple and hearty sauces, ensuring a consistent taste in every bite.Crafted from high-quality durum wheat semolina, this versatile pasta maintains a firm texture, making it an ideal choice for traditional Italian dishes, pasta salads, and gourmet bakes.
Spaghetti - Fiorini
Enriched macaroni product made from the finest durum wheat and semolina, providing a vibrant color and flavorful, firm texture. This versatile pantry staple is crafted to achieve an authentic al dente feel in approximately 10 to 11 minutes and pairs well with a variety of sauces, from classic marinara to lighter oil-based dressings.
Coquillages - Fiorini
Superior quality durum wheat pasta in the shape of small shells, packaged in a 500 g bag. This plant-based product is a cereal-based dry pasta featuring a firm texture and is recognized for its high nutritional quality. It carries the selection Intermarché distributor label.
Organic Penne Rigate - De Cecco
Organic Spaghetti Nº12 - De Cecco
Torsettes Fresh Eggs - Lustucru
Coquillettes Fresh Eggs - Lustucru
Gluten Free Spaghetti #225 - San Remo
A long string shaped pasta that is a firm family favorite. This original spaghetti is made in Italy with a premium blend, offering an authentic flavor and a delicious al dente texture. It is a versatile choice that pairs well with various sauces and is ideal for those enjoying a gluten-free lifestyle.
Coquillettes N°32 - Barilla
Barilla Coquillettes N°32 is a small, curved tube-shaped pasta made from high-quality durum wheat semolina. Often associated with French culinary heritage, it features a fun look and a rough texture that holds sauces well. It cooks to an "al dente" consistency in 7 minutes and is particularly suitable for children, soups, and light sauces.
Penne Rigate - Itinéraire des Saveurs
Tagliatelle - Netto
Tagliatelle is a traditional Italian pasta from the Emilia-Romagna and Marche regions, characterized by long, flat ribbons similar to fettuccine but typically thinner. Its name is derived from the Italian word tagliare, meaning to cut, as the dough is traditionally rolled into thin sheets and hand-cut into strips. Often sold in dried nests to prevent breakage and allow for easy portioning, this versatile pasta features a porous surface that is ideal for holding hearty meat sauces like Bolognese, as well as creamy, seafood, or vegetable-based condiments.
Spaghettini N°3 - Campagna
Spaghettini N°3
Spirali N°43 - Campagna
Spirali N°43
Tofette N°51 - Campagna
Tofette N°51
Chifferi N°53 - Campagna
Chifferi N°53
Tagliatelle Nests N°85 - Campagna
Tagliatelle Nests N°85
Organic Tagliatelle - Fiorini
Crafted in Italy using traditional artisanal methods, this premium flat ribbon-style pasta is bronze-extruded to create a rough, porous surface that perfectly binds with various sauces. It achieves an ideal al dente texture upon cooking, providing a delightful mouthfeel and authentic taste for both simple and gourmet dishes. This versatile staple is produced in small batches to ensure superior quality and is designed to deliver a touch of luxury to everyday meals.