Pantry

$2.40

Penne Rigate - Itinéraire des Saveurs

placeholder

$2.70

Cumin Ground Cup

placeholder

$3.10

Tagliatelle - Netto

Tagliatelle is a traditional Italian pasta from the Emilia-Romagna and Marche regions, characterized by long, flat ribbons similar to fettuccine but typically thinner. Its name is derived from the Italian word tagliare, meaning to cut, as the dough is traditionally rolled into thin sheets and hand-cut into strips. Often sold in dried nests to prevent breakage and allow for easy portioning, this versatile pasta features a porous surface that is ideal for holding hearty meat sauces like Bolognese, as well as creamy, seafood, or vegetable-based condiments.

$3.00

Couscous Royal Spices - Ducros

Couscous Royal Spices

$1.90

Spaghettini N°3 - Campagna

Spaghettini N°3

$2.10

Spirali N°43 - Campagna

Spirali N°43

$2.10

Tofette N°51 - Campagna

Tofette N°51

$2.05

Chifferi N°53 - Campagna

Chifferi N°53

$3.00

Tagliatelle Nests N°85 - Campagna

Tagliatelle Nests N°85

$3.05

Organic Tagliatelle - Fiorini

Crafted in Italy using traditional artisanal methods, this premium flat ribbon-style pasta is bronze-extruded to create a rough, porous surface that perfectly binds with various sauces. It achieves an ideal al dente texture upon cooking, providing a delightful mouthfeel and authentic taste for both simple and gourmet dishes. This versatile staple is produced in small batches to ensure superior quality and is designed to deliver a touch of luxury to everyday meals.

$2.00

Organic Curcuma - Cigalou

placeholder

$2.45

Extra Smooth Silken Tofu - Fortune

Extra Smooth Silken Tofu

$2.60

Soya Beancurd Almond - Fortune

Soya Beancurd Almond