Pantry

$2.00

Suki Sauce - Pum

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$2.40

Spinach - Saint Eloi

A must-have for healthy and delicious meals, these carefully prepared spinach branches offer a tender texture and natural flavor. Rich in vitamins and minerals, this practical and ready-to-use vegetable adds an essential nutritional boost to a daily diet and is perfect for accompanying meals or preparing balanced recipes.

$3.30

Mini Pickles - Bouton d'Or

Commonly known as Cornichons Croquants extra-fins, these mini pickles are extra-fine, crunchy gherkins that are plant-based.

$3.30

Salmon Quenelle with Shrimp Sauce - Netto

Côté Table Salmon Quenelles with Shrimp Sauce is a French specialty featuring delicate salmon dumplings served in a rich, creamy sauce flavored with shrimp, white wine, and tomato. Traditionally made in France, these oval-shaped quenelles offer a light, airy texture and are prepared with Atlantic salmon and smoked salmon. This 400g dish is typically gratinated in the oven until puffy and golden, making it an elegant appetizer or main course.

$14.25

Duck Bourguignon with St - Maison Montfort

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$15.40

Duck Pot Au Feu with 5 Vegetables - Maison Montfort

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$4.45

Spaghetti With Squid Ink - Campagna

Spaghetti With Squid Ink

$6.10

Ground White Pepper - Ducros

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$7.60

Indian Mix - Ducros

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$2.70

Juniper Berries Whole - Ducros

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