Salmon Steak Tray - William Saurin
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Forest Chicken Cocotte Pasta and Mushroom - William Saurin
Organic Bolognese Lasagna - Paul & Louise
A healthy and balanced recipe prepared with 100% French meat and organic ingredients. This convenient, ready-to-eat meal comes in a microwaveable tray that can be heated in just 2 minutes, making it an ideal solution for a quick lunch break or on-the-go dining. Store in a cool, dry place and consume within 24 hours of opening.
Ristotto with Duck Confit and Porcini Mushrooms - Maison Montfort
Duck Cassoulet Superior - Maison Montfort
Moroccan-style Chicken and Merguez Couscous - Itinéraire des Saveurs
Hot Diced Tomatoes - Del Monte
Vine-ripened tomatoes, spicy habanero peppers, and a mix of spices combine for a big, bold flavor boost. These canned tomatoes add an extra kick to salsa, queso, savory chili, and Mexican food favorites. They are keto-friendly, non-GMO project verified, and contain 25 calories per serving.
White Hake Steak with Lemon Sauce & Saffron Rice - Ranou
White Hake Steak with Lemon Sauce & Saffron Rice is a prepared frozen meal by the French brand Monique Ranou. It features a 300g portion consisting of 30% white hake and 43% precooked saffron rice seasoned with a blend of spices including turmeric, coriander, and allspice. The dish is accompanied by a creamy lemon sauce made with fresh cream and 2% lemon juice, complemented by vegetables such as carrots and zucchinis.
Tamago Tofu Mushi - Fortune
Tamago Tofu Mushi
Penne Rigate N°66 - Rummo