Pantry

$1.85

Spaghetti - Fiorini

Crafted with 140 years of pasta-making expertise and a custom blend of the highest quality wheat, this enriched macaroni product is designed to cook to al dente perfection in 10-11 minutes. It maintains its authentic shape and holds on to a variety of sauces, from simple tomato to fish or oil-based options.

$1.55

Ground Sweet Paprika - Bouton d'Or

Finely ground paprika with a vibrant red color and a mild, sweet peppery flavor, s suitable for vegan and vegetarian diets.

$1.75

Ground Cumin - Bouton d'Or

Ground cumin is made by grinding whole cumin seeds and is known for its distinctive flavor with an earthy, nutty, and spicy taste, somewhat bitter undertones, and a warm, penetrating aroma with hints of lemon. Essential in Indian, Mexican, and Middle Eastern cuisines, it adds depth to dishes like chili, curry, stews, and roasted vegetables.

$1.40

Fine Herbs - Bouton d'Or

A delicately balanced combination of finely flavored herbs found in French cuisine. It serves as a subtle yet distinctive complement to omelettes, salads, or poultry. Known for its delicate, bright, and fresh flavors, this mixture is commonly used in mild flavored dishes that won't overpower its pleasantly subtle flavor.

$1.85

4 Spices - Bouton d'Or

The 4 spices blend is a classic French composition of black pepper, nutmeg, cloves, and cinnamon. Known for its strong, suave, and aromatic flavor, it provides a harmonious balance of warmth and creaminess that enhances both savory and sweet dishes.

$5.05

Cassoulet - Ranou

Pork and bean stew, typically featuring white kidney beans, sausages, and cured pork shoulder. This 840g canned product is prepared with approximately 31% rehydrated white beans and 14% sausages, offering a hearty, slow-cooked flavor profile characteristic of the Occitanie region.

$2.90

Cassoulet - Ranou

Cassoulet is a traditional, hearty French stew originating from the Occitanie region, primarily consisting of white beans slow-cooked with various meats such as pork, sausage, and duck or goose confit. This version by the brand Claude Léger is a prepared, canned meal made in France featuring rehydrated white beans, pork sausages, and a sauce made with tomato concentrate and lard.

$3.50

Pickle 5 Aromatics - Bouton d'Or

These crunchy gherkins are pickled in a vinegar brine flavored with five aromatics, offering a tangy and spicy profile.

$2.85

Whole Grain Mustard - Bouton d'Or

A traditional French condiment characterized by its grainy texture and robust, tangy flavor, featuring visible whole mustard seeds that provide a satisfying crunch and a spicy, zesty taste.

$10.45

Fines Cucumber Pickle - Bouton d'Or

Crunchy, hand-picked gherkins preserved in a piquant and spicy vinegar infusion with onions and mustard seeds. These extra-fine cornichons are characterized by their firm texture and a savory aromatic profile enhanced by selected herbs.