Matcha Green Tea Ice Cream - Lyly Cream
Creamy, crispy, tasty and yummy but also flavorful and fabulous! We guarantee 100% natural products thanks to a careful selection of ingredient from local markets and abroad. We create delicious and flavored ice-creams sorbets. Everything is made in house! Without food preservative, artificial flavors or coloring, we leave nothing to chance. To please all palates, we also have a range of organic and/or lactose free recipes.
Scoubidou Candies - Lutti
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Organic Apple Pear Compote No Sugar Added - Jardin Bio
Organic Apple Vanilla Compote No Sugar Added - Jardin Bio
Rediscover the authentic flavors of organic apples harvested at maturity and delicious bourbon vanilla in this delicious Biofruits dessert with no added sugar. No added sugar.
Organic Chocolate Soy Dessert - Regain
Kampong Speu Palm Sugar - Khmer Organic
Recognized globally for its exceptional quality and rich, aromatic caramel flavor, this traditional Cambodian sweetener holds a Protected Geographical Indication (PGI) status. Harvested during the dry season from the sap of the Palmyra palm tree, it is naturally processed without chemical additives or refinement, preserving its essential minerals and nutritional value. Characterized by a light pumpkin to deep amber color and a low glycemic index, it is available in granulated, paste, block, and syrup forms. This organic, unrefined sugar features a complex flavor profile with notes of honey, vanilla, and spices.
Frites - Elodie candies
Frites
Jelly fireflies - Elodie candies
Jelly fireflies
Mondulkiri Wild Forest Honey - Khmer Organic
Sourced during the dry season from Cambodia's pristine forests, this rare and pure wild honey is sustainably harvested by indigenous communities from giant honeybee nests. It is a nutrient-rich superfood that remains raw and unpasteurized to preserve its natural enzymes, pollen, and antioxidants. Characterized by a unique fragrance and high viscosity, it features a floral sweetness and may naturally crystallize over time due to its low moisture content and unfiltered nature.
Palm Sugar Paste - Khmer Organic
A staple ingredient in Southeast Asian cooking, this palm sugar paste is made from the boiled sap of coconut or toddy palm flowers. It features a unique caramel-like flavor with butterscotch notes and is less sweet than regular granulated white sugar. With a soft, scoopable consistency and a low melting point, it is ideal for balancing flavors in savory dishes like Pad Thai and green curry, as well as providing a rich sweetness to traditional desserts and coconut-based treats.