Wine

$50.60

Chablis AOP Chardonnay - William Fèvre

This wine is made entirely from William Fèvre's estate parcels, managed organically since 2000. Grown from 38 hectares mostly adjacent to Premier Cru vineyards, it ages for 10-12 months in almost all stainless steel, with 5-10% aging in old French oak barrels for 5-6 months. The 2022 vintage resulted in a controlled harvest with wines characterized by high acidity and complementary fleshy, ripe flavors.Region:BurgundyTasting notes:The nose reveals a fresh bouquet of citrus and white-fleshed fruit. On the palate, the wine is fresh and supple, marked by characteristic mineral notes and a light mineral touch. The finish is elegant and may feature a slight oakiness.

$15.80

"Classic" Sauvignon Blanc - Montes

Montes Classic Series Sauvignon Blanc originates from vineyards located in the Aconcagua Valley. It has a crystal light yellow colour and subtle green rim, offering aromas of lime and yellow grapefruit, along with fresh pineapple, passionfruit and orange blossom. The wine is juicy and well balanced with a natural acidity that leads to freshness, structure, and a persistent finish. It pairs well with white meat, fish, sushi, and salads. The grapes are handpicked and transported to the winery with the utmost care to maintain varietal expression.Region:Central ValleyTasting notes:The nose is intense and expressive, featuring aromas of lime, yellow grapefruit, passion fruit, fresh pineapple, and orange blossom, with subtle notes of green chili and tropical mango. On the palate, the wine is juicy and well-balanced with a light to medium body, vibrant natural acidity, and a long, elegant finish characterized by notes of citrus, yellow grapefruit, and refreshing minerality.

$13.00

Sauvignon Blanc - Oxford Landing

Region:South AustraliaTasting notes:Pale straw in color with subtle green tints, the nose offers fresh and lively aromas of kiwifruit, lemongrass, tropical guava, pineapple, and passion fruit with delicate herbaceous notes. The palate reveals layers of vibrant flavors including papaya, mango, melon, and lime, complemented by fine, zesty acidity and a refreshing, crisp finish.

$11.00

Sauvignon Blanc - Woolshed

Woolshed Sauvignon Blanc is a light-bodied and refreshing white wine from Victoria, Australia, known for its pale straw color with a fresh lime green tinge. This wine is best enjoyed young and serves as an excellent accompaniment to aromatic Thai dishes, summer salads, or grilled seafood. Produced by Edengate Wines, it typically has an alcohol content of around 12.5% and is crafted to highlight the vibrant, fruit-forward characteristics of the variety.Region:Victoria, Australia

$13.00

Shiraz - Oxford Landing

Oxford Landing Shiraz is a dark purple wine with red hues, featuring fresh plum and subtle vanilla oak aromas with hints of violets. The generous silky palate offers blueberry and plum fruit flavors, complemented by soft, supple tannins with hints of milk chocolate and warm spices. Bright fruit flavors linger during a long, succulent finish, making it an approachable and fruit-forward choice. It pairs excellently with lightly spiced ragù, massaman vegetable curry, or grilled meats. Produced sustainably in South Australia's Riverland region, this vegan-friendly wine is matured in French and American oak barrels to add subtle complexity.Region:South AustraliaTasting notes:The nose reveals fresh plum and subtle vanilla oak with hints of violets and floral aromas. On the generous silky palate, it features blueberry and plum fruit, complemented by soft, supple tannins with hints of milk chocolate and warm spices. The finish is long, succulent, and characterized by lingering bright fruit flavors.

$11.00

"6ème Sens", Pays d'Oc IGP Syrah / Grenache / Merlot - Gérard Bertrand

Gérard Bertrand 6ème Sens Red is a dynamic wine from the Languedoc-Roussillon region of France, crafted from a blend of Syrah, Merlot, Grenache, and Cabernet Sauvignon. It features a deep ruby appearance with purple hues and a complex nose dominated by aromas of fresh red fruits, blackcurrant, raspberries, and subtle hints of vanilla and spice. This versatile red is an excellent companion for grilled meats like lamb and beef, as well as Mediterranean dishes such as pasta or ratatouille. Produced using sustainable organic and biodynamic practices, it serves as a sensory expression of the diverse South of France terroir.Region:Languedoc-RoussillonTasting notes:The nose reveals aromas of red berries and blackcurrant, with floral hints of violet and spice. On the palate, the wine is smooth and well-rounded, featuring an aromatic palette of fresh red fruits, blackcurrant, and vanilla. The finish is long and silky with fine tannins and notes of dark chocolate and toasted oak.

$15.80

"Full Berry" Pinotage - The Winery of Good Hope

Region:Stellenbosch, South AfricaTasting notes:The nose reveals juicy aromas of blackberry, plum, and wild black fruits with a hint of spice and savoury earthiness. On the palate, the wine is refreshing and lively with notes of cranberry compote, ground coffee, and red berries. The finish is clean and lingering with supple tannins and attractive spice.

$11.00

"6ème Sens", Pays d'Oc IGP Sauvignon Blanc / Chardonnay / Viognier - Gérard Bertrand

Gérard Bertrand 6ème Sens White is a vibrant and aromatic wine from the Languedoc-Roussillon region of France. It features a pale yellow color with green highlights and a complex nose offering aromas of laurel, acacia, and boxwood, complemented by tropical and citrus fruit notes. On the palate, the wine is fresh and well-balanced with a pleasing acidity that leads to a smooth, suave finish. This versatile white blend, typically composed of Grenache Blanc, Marsanne, and Viognier, is crafted using traditional methods including cold settling and low-temperature fermentation to preserve its intense fruit profile. It is best enjoyed chilled as an aperitif or paired with seafood, poultry, and fresh cheeses.Region:Languedoc-Roussillon

$15.80

"Bush Vine" Chenin Blanc - The Winery of Good Hope

The Winery of Good Hope Bush Vine Chenin Blanc is a vibrant and layered dry white wine from the Stellenbosch region of South Africa. Grown on the decomposed granite soils of the Helderberg mountains, the grapes benefit from cooling maritime breezes that preserve freshness and develop complex fruit character. The bouquet features enticing aromas of green apple, white peach, and honeysuckle, often accompanied by a distinct flinty minerality. This sustainably produced wine is highly versatile, making it an excellent pairing for seafood, grilled shellfish, or Mediterranean salads.Region:StellenboschTasting notes:The nose reveals aromas of green apples and white peach, while some vintages also feature notes of lemon, stone fruit, honeysuckle, and hints of almond. On the palate, the wine is lively, intense, and fruity with a juicy, yet taut texture, zippy acidity, and a clean finish characterized by persistent freshness.

$15.80

Unoaked Chardonnay - The Winery of Good Hope

The Winery Of Good Hope Chardonnay is an unoaked, easy-drinking yet classy wine that offers more freshness and depth than typical commercial methods. It features a complex texture with a refreshing palate of citrus, tropical fruit, and mineral notes. The wine is a blend of grapes from Stellenbosch, which provides weight and concentration, and Robertson, which adds a citrus zing and acidity. Produced by Radford Dale with minimal intervention, it is kept on its lees for six months to enhance its natural flavors and silky mouthfeel. This versatile white wine pairs excellently with seafood, roast pork, or nutty cheeses like Gruyere.Region:Western CapeTasting notes:The nose reveals aromas of creamy pear, yellow apple, and light floral notes. On the palate, the wine is fresh and mineral-driven with a crisp acidity, featuring flavors of tangy citrus, lime rind, and pineapple. The finish is elegant and clean with a light touch of spice.