Baking Powder - McGarrett
A high-quality, double-acting chemical leavener made with imported raw materials to ensure consistent rising in various baked goods. It is a standard industry leavening system designed for broad-range use in recipes such as cakes, cookies, muffins, and pancakes. Each 300g pack provides a dependable performance for both home bakers and professional chefs.
Spring Roll Pastry 8.5” - Premero
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Spring Roll Pastry 5” - Premero
Spring Roll Pastry 5' - Spring Home
Spring Roll Pastry 5'
Burger / Sandwich Buns (2pcs) - Java Creative Café
These freshly baked buns are soft, light, and ideal for creating classic burgers or sandwiches. Individually portioned, they provide a delicious and high-quality base that complements a wide variety of fillings for any meal.
Bread Rolls (2pcs) - Java Creative Café
A small, oblong individual loaf of bread served as a meal accompaniment, often eaten plain or with butter. These rolls can be served whole or cut and filled to create sandwiches. Typical of European and Arab cuisines, they come in many local varieties and are considered everyday items.
Bagels (2pcs) - Java Creative Café
These plain bagels are soft, chewy, and pre-sliced for convenience, making them ideal for breakfast spreads, sandwiches, or simply enjoying with your favorite spread. Each bagel weighs 2.3 ounces, providing a perfect portion for a satisfying meal or snack. They are a premium option designed to balance artisan quality with consistency and value.
Multi-Grain Rustic - Java Creative Café
A wheat, rye, white and 7-grain flour bread with honey, free formed and baked on the hearth for a firmer crust.
Rye Bread - Java Creative Café
Crafted with a blend of wheat and rye flour, this loaf features fragrant caraway seeds both inside and baked on top. It possesses a moist, slightly dense interior and a crispy crust, making it a suitable choice for sandwiches such as a classic Reuben or pastrami on rye.
Alpine Loaf - Java Creative Café
Made with 100% Canadian Wheat, this bread features a hearty blend of white flour, wheat bran, sunflower seeds, and flax seeds. It offers an appealing taste and texture, making it a popular choice for adding a delicious twist to sandwiches and toast or for serving as a side with soups, stews, and salads. Sustainably made and containing no trans fats, it is a favorite for both young and old.