French Emmental Block - Huizer Kaas
French cheese, features a unique texture with characteristic holes or "eyes" throughout. This cheese is known for its nutty, mildly sweet flavor and smooth, creamy consistency. The holes are a result of the fermentation process, where gas bubbles form and create the distinctive pockets. Perfect for melting in sandwiches, adding to fondue, or enjoying on its own, this cheese offers a deliciously savory taste and a pleasing texture that enhances a variety of dishes.
Semi-Goat Cheese - Soignon
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Comté - Entremont
Boursin Garlic & Fine Herbs
Authentic French gourmand cheese featuring a delectably creamy and scrumptiously crumbly texture. It is expertly blended with delicate garlic and fine herbs, then wrapped in signature foil to preserve its bold, fresh flavor. This versatile spread is ideal for enhancing crackers, artisan breads, and various recipes, making it a sophisticated addition to any cheese board or meal.
Tomme Des Pyrénées - Itinéraire des Saveurs
Mozzarella Block - Galbani
Ossau-Iraty AOP - Istara
Authentic sheep milk cheese from the Basque region of France, featuring a smooth, creamy, and slightly buttery texture. It offers a rich and complex flavor profile with nutty, fruity, and subtly sweet notes, often including hints of hazelnut, olive, and fig. This semi-firm cheese is matured for several months to develop its unique aromatic intensity and melting consistency.
Plain White Cheese with 3.2% Fat - Pâturages
Printendre Garlic & Fine Herbs - Pâturages
150g Printendre Garlic and Herbs by Pâturages is a savory spread that combines the robust flavors of garlic with a blend of aromatic herbs. This creamy, easy-to-use spread adds a burst of taste to breads, crackers, and vegetables, making it perfect for appetizers, snacks, or enhancing your meals. Its rich flavor profile and smooth texture provide a convenient way to infuse your dishes with the classic combination of garlic and herbs. Ideal for both everyday use and special occasions, Printendre Garlic and Herbs brings a touch of culinary flair to your kitchen.
Le Cabécou - Pâturages
Pâturages Le Cabécou is a small, soft French goat cheese with a delicate, creamy texture and mild, slightly tangy flavor. Perfect for cheese boards, salads, or as a gourmet snack, it offers the authentic taste of French goat cheese in a convenient portion.
Feta Greek AOP - Itinéraire des Saveurs
200g Feta cheese offers a delightful blend of tangy flavor and creamy texture, making it a versatile addition to a wide range of dishes. This cheese is traditionally brined in France, which enhances its sharp, salty taste and crumbly texture. Perfect for crumbling over salads, mixing into savory pastries, or pairing with fruits, feta cheese provides a burst of flavor and richness. Its unique taste and adaptability make it a beloved ingredient in Mediterranean cuisine and beyond.
Original Cream Cheese - Philadelphia
Saint-Marcellin
A small, circular French cow's milk cheese from the Isère region, characterized by a soft, creamy texture and a thin, bloomy rind. It offers a mild yet rich flavor profile with subtle nutty and fruity notes, often becoming more unctuous and runny as it matures. Traditionally served in a small ceramic crock or wrapped in leaves, it is a versatile cheese suitable for cheeseboards, salads, or melting.
Morbier - Itinéraire des Saveurs
Mascarpone - Pâturages
Pâturages Mascarpone is a rich and velvety Italian-style cream cheese made from pasteurized cow’s milk cream. With 401 kcal per 100g, it boasts a high fat content of 41g, including 30g of saturated fat, making it a luxurious addition to your culinary creations. Ideal for desserts like tiramisu, cheesecakes, or as a creamy base for sauces, Pâturages Mascarpone brings authentic Italian flavor to your kitchen.
Marble Jack Cheese Bloc - Crystal Farms
Block Sharp Cheddar Cheese - Crystal Farms
Maroilles Quart - Fauquet
Gorgonzola AOP - Itinéraire des Saveurs
Gorgonzola AOP
La Brique - Pâturages
La Brique by Pâturages is a soft, creamy French cow’s-milk cheese in the iconic rectangular “brick” shape, made from pasteurised milk and cream. It offers a mild but full dairy flavour, suited for snacking, cheese boards or everyday use.
Gorgonzola Spreadable Cheese - Ghidetti
Mozzarella Cheese Block - Arla
A semi-soft ivory coloured cheese with a milky and slightly salty flavour.
Neufchatel Cheese - Itinéraire des Saveurs
Mature Cheddar - Emborg
At Emborg,family values are the cornerstone of our business and the source of our passion for tasty meals in everyday life. We believe that food tastes better when you share it. Therefore, we take every opportunity to share our passion for food, and we urge you to do the same! Gather your family and serve them your favourite childhood dish. Invite your friends for a nicedinner party. Emborg is from families.
Fondue Cheese - Pâturages