Tarragon - Belle France
Bring an authentic touch of French cuisine to your pantry with Belle France's Tarragon. This staple herb is carefully selected to retain its aromatic and slightly bittersweet flavor, adding a refined depth and a true French culinary experience to your favorite home-cooked meals.
Pasley Seasoning - Belle France
Belle France Persillade is an essential aromatic seasoning blend designed to add a touch of freshness and refinement to your culinary creations.This classic French condiment features a traditional mixture of herbs and aromatics, certified of French origin and selected for its high-quality flavor profile.Presented in a practical glass shaker, this savory grocery staple offers a convenient way to bring authentic Mediterranean character and old-world charm to various dishes.
Tartaric Acid - McKenzie's
Tartaric Acid is a natural food acid commonly used in baking, cooking, and food preparation. It has a sharp, sour taste and is often used to add acidity, improve flavour, and help stabilize recipes. In baking, it can help activate raising agents when combined with bicarbonate of soda, making cakes and baked goods lighter. It is also used in sweets, jams, drinks, and preserves to balance sweetness and enhance flavour. Tartaric Acid should be used in small amounts according to recipe instructions as part of safe food preparation.
Papillotes Chicken Country-Style - Maggi
placeholder
Papillotes Chicken Garlic and Onion - Maggi
Ground Coriander - Ducros
Taco Seasoning Autentico Mild - CommunityCo
Taco Seasoning Autentico Mild is a flavorful condiment designed to bring authentic Mexican-inspired taste to various dishes like tacos, nachos, and enchiladas. This all-natural, gluten-free, and MSG-free seasoning features a carefully selected blend of high-quality spices and salt, providing a mild heat level suitable for the whole family. It is produced by McCormick under the Old El Paso brand.
Taco Seasoning - Lawry's
Fajita Mix - McCormick
Fajita Seasoning Mix - Old El Paso
Add some flair to your next fajita spread with a blend of zesty spices and seasonings that can be mixed with chicken or beef, bell pepper, and onion for a spicy, Tex-Mex inspired taste.
Ground Cumin - Ducros
Spices for Ras El Hanout - Ducros
Sweet Paprika - Meadows
Sweet paprika is a vibrant red spice made from dried and ground Capsicum annuum peppers. It is characterized by a rich, earthy, and mellow flavor profile with a distinct hint of sweetness and very mild heat, typically measuring between 250 and 500 Scoville Heat Units. Often associated with Hungarian and Spanish cuisines, it is used both as a primary seasoning in dishes like goulash and paprikash and as a colorful garnish for eggs, salads, and roasted vegetables. Due to its sugar content, it provides a deep red color and can caramelize when cooked, though it should be added with liquid to prevent burning and bitterness.
Rosemary leaves - Meadows
Rosemary leaves are a fragrant, needle-like herb from the evergreen Rosmarinus officinalis plant, known for their pungent, pine-like aroma and bittersweet, lemon-pine flavor. Historically a symbol of remembrance, they are a staple in Mediterranean cuisine, used to season meats like lamb and chicken, as well as vegetables, soups, and breads. The dried leaves retain a robust character and can be used in marinades, herbal teas, and even personal care products like soaps for their aromatic and antioxidant properties.
Parsley Flakes - Meadows
Bay Leaves - Meadows
Bay leaves, harvested from the Laurus nobilis tree native to the Mediterranean, are a staple culinary herb used to add a subtle, savory depth to dishes. The leaves are typically used dried, as they possess a delicate, warm aroma similar to oregano and thyme, whereas fresh leaves can be notably bitter. They are essential in slow-simmered recipes such as soups, stews, sauces, and rice dishes, and are a key component of the French bouquet garni. Beyond cooking, bay leaves are valued for their antimicrobial and anti-inflammatory properties, often used in traditional medicine to support digestion and the immune system. When burned, they are also used to purify air and promote a sense of calm.
Mixed herbs - Meadows
Mixed herbs is a versatile blend of dried aromatic herbs typically including marjoram, basil, oregano, and thyme, sometimes with the addition of sage, parsley, or rosemary. This balanced combination provides earthy, floral, and savory notes, making it a convenient seasoning for tomato-based sauces, soups, stews, roasted meats, and vegetables. Originally used as a substitute for fresh herbs, this blend adds instant depth and sophistication to a wide variety of Mediterranean, British, and international dishes.
Mint - Ducros
Basil - Ducros
Parsley - Ducros
Tarragon - Ducros
Bouquet Garni - Ducros
Sage - Ducros
All Spice (Pimento) Whole - Kitchen's Gate
All Spice (Pimento) Ground - Kitchen's Gate