Pressed Tofu (Regular) - Delishop Fresh
Pressed Tofu (Regular) is dense and extra-firm with a pleasantly chewy texture that holds its shape well during cooking. It has a mild, slightly nutty taste that easily absorbs sauces and seasonings, making it perfect for stir-fries, braised dishes, soups, or salads.
Pressed Tofu (Firm) - Delishop Fresh
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Medium Taukwa (Beancurd) - Leong Guan
Firm and smooth with a balanced texture, Medium Taukwa (Beancurd) by Leon is not too soft or too dense. It offers a mild, slightly nutty flavor that easily absorbs sauces and seasonings, making it perfect for stir-fries, braised dishes, soups, or light frying.
Bean Curd ( Tofu )
Bean curd tofu is a healthy, plant-based protein made from soybeans. It has a mild taste and easily absorbs flavors, making it perfect for stir-fries, soups, salads, and many other dishes. Low in fat and high in protein, tofu is a great choice for vegan and balanced diets.
Soya Beancurd Original - Fortune
Smooth, light, and naturally satisfying, Soya Beancurd Original by Fortune is a classic plant-based staple made from quality soybeans. It features a delicate yet cohesive texture with a clean, mild flavor that pairs effortlessly with both sweet and savory dishes. Enjoy it chilled for a refreshing dessert, or incorporate it into soups and light meals for a nourishing boost. Rich in plant-based protein and easy to digest, this traditional favorite is perfect for those seeking a wholesome, versatile addition to everyday eating.
Cheese Seafood Tofu
Soft and smooth in texture, Cheese Seafood Tofu has a light yet satisfying bite. It delivers a savory flavor with a mild cheesy taste and a subtle hint of seafood, making it both unique and delicious. Easy to cook and highly versatile, it works perfectly in hot pots, soups, stir-fries, or simply pan-fried until golden. Whether used as a main ingredient or a side addition, it adds a rich, creamy, and comforting touch to everyday meals.
Cheese Tofu - Sea Smile
A versatile frozen surimi product made from processed fish paste, shaped to mimic traditional tofu and infused with creamy melted cheese. It features a firm yet slightly chewy texture that readily absorbs flavors, making it an ideal addition to hot pots, soups, stir-fries, or as a savory snack.
Tau Kwa Tofu - Fortune
Firm and satisfying in texture, Tau Kwa is a protein-rich soy beancurd made from quality soybeans. Its dense, chewy bite holds up well in cooking and absorbs sauces beautifully. Perfect for stir-fries, braised dishes, soups, or pan-frying, it adds hearty flavor to any meal. A versatile, plant-based ingredient ideal for balanced and wholesome recipes.
Extra Smooth Silken Tofu - Fortune
Fortune Extra Smooth Silken Tofu is made from non-GMO soya beans, ensuring a healthy and natural option. With no preservatives or cholesterol, it is ideal for steaming and provides a guilt-free addition to any meal. Enjoy the smooth texture and benefits of plant-based protein.
Tofu Thai - CP
Light, smooth, and versatile, Tofu Thai is a popular soy-based ingredient used in a variety of everyday dishes. Its mild flavor easily absorbs sauces and spices, making it ideal for stir-fries, soups, curries, or frying. With a soft yet structured texture, it delivers a satisfying bite while remaining delicate. A nutritious, plant-based choice perfect for balanced meals.