Seafood

$2.15

Sardines in Sunflower Oil - La Miranda

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$5.85

Mackerel Fillet in Extra Virgin Olive Oil - Petit Navire

Mackerel Fillet in Extra Virgin Olive Oil

$3.95

Wild Scottish Mackerel Fillets in Sriracha Sauce - John West

Succulent, tender fillets of boneless mackerel, already marinated in sriracha sauce, are high in omega-3 and a great source of protein.

$39.45

Wild Snail Meat in Tin - Romanzini - Gourmet de Paris

Wild Escargots from Burgundy, France

$10.50

Cod Brandade - Itinéraire des Saveurs

Brandade de Morue a la Nimoise

$9.95

Breaded Cod Fishcake - Iceland

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$2.90

Sardines in Spicy Tomato Sauce - John West

Prepared fresh during the coastal season using a traditional artisanal recipe, these wild-caught sardines are individually precooked before canning to ensure a perfect texture. They are packed in a zesty, homemade tomato sauce elevated with a touch of spicy chili, delivering a bold and flavorful experience. Rich in omega-3 and vitamins, these sustainably sourced fish offer a sophisticated balance of sweetness and heat.

$2.10

Yellowfin Tuna with Lemon & Pepper - CommunityCo

Marlee YellowFin Tuna in Lemon Cracked Pepper is a premium product featuring succulent yellowfin tuna seasoned with zesty lemon and coarsely cracked black pepper. Hand-selected and caught using the sustainable pole-and-line method, it is packed with clean ingredients including wild-caught tuna, lemon concentrate, black pepper, and a touch of extra virgin olive oil or sunflower oil. This versatile tuna is ideal for eating straight from the can or adding to salads, pasta, and rice bowls.

$9.85

Wild Pink Salmon - Ally

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$14.95

Wild Alskan Red Salmon - John West

A high-oil content species known for its rich flavor and distinctive deep red flesh that retains its color throughout cooking. It is a nutritional powerhouse packed with protein, vitamin D, and omega-3 fatty acids, which promote heart health and brain function.

$0.99

Live Japanese Oyster (Size 4-5pc/kg) (Unopened) - Royal Fine Foods

Premium, fresh oysters delivered unopened to ensure optimal freshness and flavor. Known for their delicate, briny taste and firm texture, they are perfect for raw consumption, seafood platters, or gourmet recipes.

$7.35

Chilled White Clams 1,2kg - Royal Fine Foods

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$7.95

Barramundi Fillet - Royal Fine Foods

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$3.35

Pacific Dory Fillet - Royal Fine Foods

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$7.15

Tuna Saku AAA - Royal Fine Foods

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$6.00

Whole Saba Mackerel - Royal Fine Foods

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$20.80

Cooked Canadian Lobster - Royal Fine Foods

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$13.65

Special Lump Kampot Crab Meat - Royal Fine Foods

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$17.55

Jumbo Lump Kampot Crab Meat - Royal Fine Foods

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$7.15

Squid Rings - Royal Fine Foods

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$7.15

Squid Flower - Royal Fine Foods

Squid Flower is a premium seafood product made from real squid that has been carefully cross-scored and cut into decorative flower shapes. During cooking, the scored pattern curls and expands, creating a beautiful flower-like appearance while enhancing the squid’s tender texture and ability to absorb sauces and seasonings.

$15.60

Whole Baby Octopus - Royal Fine Foods

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$7.15

Black Mussels - Royal Fine Foods

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$16.90

Tiger Shrimp Peeled 51-60pcs/kg - Royal Fine Foods

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$15.60

Tiger Shrimp Peeled 70-80pcs/kg - Royal Fine Foods

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