The Chita
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Pastis Flasks - Duval
Vodka Alexia - Celliers D'Asie
Aroma: On the nose, this is a very neutral vodka with only a little touch of lemon, lime and spices. Taste: On the palate, this is a fresh and powerful drink with a quite neutral character. It shows flavours of citrus fruit, candy and sweet spices, but only in traces.
Pastis Rivanis
Black Label - Johnnie Walker
Glenfiddich 14yrs
A rich, sweet, and vibrant single malt that delivers complex flavors of woody spices with ripe summer fruit. Aged for 14 years in ex-bourbon American oak casks and finished in charred new American oak barrels, it offers a profile of creamy toffee, vanilla, and candied orange peel with a long-lasting, sweet finish. This expression combines the smooth sophistication of Speyside Scotch with the bold, sweet kick of Kentucky bourbon.
Glenfiddich 12yrs
Matured for 12 years in a combination of American oak, European oak, and virgin French oak casks, this triple-matured single malt Scotch whisky offers an intensified aromatic profile. It features distinctively fresh and fruity notes with hints of pear, developing into rich flavors of butterscotch, cream, malt, and subtle oak for a long, smooth, and mellow finish.
Saint James
Bellevoye "Blue" Triple Malt Whisky - Celliers D'Asie
The nose reveals notes of cereals, sweet spices, honey and white flowers. The mouth is round and balanced with aromas of yellow fruit, cooked apple and gingerbread. The finish is long on fresh notes. AWARDS Since 2019: Air France business class whisky. 2019: silver medal at Brussels World Spirits competition.
Bellevoye "White" Sauternes Barrel Finish Whisky - Celliers D'Asie
Some notes of dried fruit (currant grapes, apricots and date) mingle with notes of spices (vanilla, cinnamon, ginger) and acacia honey. The mouth is greedy. It has the flavor of a ripe and juicy fruit. The finish is accompa AWARDS 2020: gold medal at San Francisco World Spirits Competition. 2019: gold medal at Wines and Spirits competition for the U.S.A. 2019: silver medal at Brussels World Spirits competition.
Bellevoye "Red" Grand Cru Barrel Finish Whisky - Celliers D'Asie
The nose reveals a rich aromatic palette with fruity and fresh notes. Malt mixes with aromas of Ente plums, crme brle and the first autumn nuts. The mouth recalls the generosity of Medjools dates. The presence of mint notes preserves the balance. The tannins are coated in a soft setting. The fragrance of fine spices and brown sugar accompanies the tasty finish. AWARDS 2020: gold medal at "Concours Gnral Agricole de Paris". Since 2019: Air France first class whisky.
Bellevoye "Black" Peated Edition Whisky - Celliers D'Asie
The intense nose reveals empyreumatic notes that evoke both ashes, toast and moka. Subtle touches of spices (cinnamon, nail clove) and liquorice reinforce its complexity. The mouth is thick, mellow and oily. Its salinity gives it a fresh and harmonious balance. Its structure is coated thanks to its elegant tannins. The finish is long and persistent on aromas peat characteristics. AWARDS 2020: "grand" gold medal at Brussels World Spirits competition, awarded "Spirit Selection Revelation ". 2020: gold medal at World Whiskies Awards competition, "Best French Blended Malt". 2019 and 2018: gold medal at Brussels World Spirits competition.
Bellevoye "Pink" Plum Barrel Finish Whisky - Celliers D'Asie
The nose is largely dominated by a myriad of yellow and white fruits. Plum is on the spotlight in this basket of fruits composed by mirabelles, apricots, peaches and pears. The mouth is fleshy with firm flesh slightly acidulous with fruity flavors. It evokes the crunch freshly picked plum. The finish is long and persistent on notes almonds and stewed fruit. AWARDS 2020: gold medal at International Spirit Challenge Competition.
Bellevoye "Green" Calvados Barrel Finish Whisky - Celliers D'Asie
The slightly smoky malt blends very well with the aroma of baked apples. The nose evolves with subtle spicy hints of cinnamon with scents of orange peel and roast pineapple. The taste evokes the texture and richness of walnut oil. It is full and robust thanks to its gently salty freshness. Long and lush, the finish shows lasting aromas of precious woods.
Bellevoye "Orange" Rum Barrel FinishWhisky - Celliers D'Asie
Nose: An expressive nose with hints of sweet spices punctuated by exotic fruits, caramelized banana, and cocoa beans. Mouth: the attack is creamy with a honeyed texture supported by the sweet freshness of cane juice. The mid-palate is warm with additional vigor. Finish: passionately smooth and enchanting with its woody flavors of tropical wood and macadamia nuts. SECONDARY AGEING: Post-blend ageing in ex rum casks.
Walme Makgeolli Rice Wine 6%
Tok Risool Makgeolli Rice Wine 14%
Woorisool Sparkling Chestnut Makgeolli 29%
A traditional Korean rice wine that combines a milky appearance with a rich, nutty chestnut flavor and a light, effervescent texture. It is crafted using traditional brewing techniques to create a refreshing beverage with subtle sweet notes and a gentle sparkle from natural fermentation.
Smirnoff Ice Vodka Original - Smirnoff
Tequila Jose Guervo Tradicional Silver
A 100% blue agave tequila crafted using traditional small-batch methods, including slow-cooking in clay adobe ovens and double-distillation in artisanal stills. It features a crystal-clear appearance with an inviting aroma of cooked agave, citrus, and hints of fruit tart and cinnamon. The palate is crisp and clean with a soft sweetness and a subtle peppery kick, leading to a warm, smooth finish. Designed to be served chilled, it is a versatile spirit ideal for sipping neat, on the rocks, or as a base for premium cocktails.
Calvados - Busnel
Punch Planteur - Old Nick
Punch Coconut - Old Nick
Gin - Beefeater
A quintessential London Dry Gin with a refreshingly clean profile, featuring a bold juniper head complemented by bright citrus undercurrents. Distilled in the heart of London using a time-honored method, this characterful and distinctive spirit offers a smooth yet robust palate with a crisp, dry finish.
Eau-de-vie Poire Williams - La Cigogne