Blaye Cote de Bordeaux Expert Club
An aromatic and round red wine from the Bordeaux region of France, primarily crafted from Merlot grapes. It features a deep color with expressive notes of red fruits and mild spices, offering a fleshy palate with supple tannins and a persistent finish. This versatile wine pairs well with red meats, casseroles, and aged cheeses.
Bergerac Rose Organic Expert Club
A organic rosé from Bergerac, France, that offers a fresh and fruity profile. It features a round palate with notes of red fruits, peach, and citrus, making it an ideal choice for an aperitif or paired with grilled meats and fish.
Delagne Champagne Tradition Rosé
An elegant and complex French Champagne featuring a raspberry complexion with a seductive nose of strawberries and blackberries. This very dry yet smooth sparkling wine offers fine bubbles and a delicate texture, balancing fruity flavors of red berries and oven-roasted apple with mineral freshness and hints of spice. Awarded for its quality, it serves as an excellent aperitif and pairs beautifully with meaty fish, duck liver, or red fruit desserts.
Brouilly red Expert Club
A classic Beaujolais Cru red wine from the southernmost and largest appellation of the region. Produced from 100% Gamay grapes, it features a brilliant ruby color with purple highlights and an expressive nose of ripe red and black fruits, including strawberry, raspberry, and cherry, often accompanied by floral notes of violet and iris. On the palate, the wine is light to medium-bodied, supple, and fresh, offering silky tannins and a balanced structure with a delicate mineral finish. It is a versatile, food-friendly wine that pairs well with white meats, poultry, pork, charcuterie, and light pasta dishes.
Sancerre White Les Chaumes
Crafted from vineyards in prime locations within the Loire Valley, this white wine features a signature minerality and vibrant acidity typical of the region. It offers a lively and aromatic profile with notes of citrus, white peach, and elderflower, leading to a crisp, elegant palate with a smooth, clean finish. This versatile wine pairs excellently with shellfish, goat cheese, and light poultry dishes.
Chablis Expert Club
Produced in the northernmost part of Burgundy, this dry white wine is made exclusively from Chardonnay grapes grown on mineral-rich Kimmeridgian limestone soil. It features a fresh and lively profile with characteristic aromas of citrus, green apple, and flint, accompanied by a clean, mineral finish and high acidity. This light-bodied wine is traditionally unoaked, highlighting its purity and making it an ideal pairing for seafood, poultry, or goat cheese.
Bordeaux Chateau La France 2018
A seductive and fruit-forward red wine with a dark ruby colour. The nose offers intense aromas of red and black fruits, such as cherry, strawberry, and blackberry, complemented by floral hints and spices. On the palate, it is soft, gentle, and medium-bodied with polished tannins and a generous fruit profile, leading to a smooth finish with notes of mocha and earth. This well-structured wine pairs beautifully with beef, venison, and rich poultry dishes.
Bordeaux Chateau Pey La tour red
A French red wine from the Bordeaux region, featuring a bright ruby color with garnet reflections. The nose offers intense aromas of fresh red fruits like raspberries and wild blackberries, leading into a crunchy, aromatic, and well-balanced palate with a refreshing finish and subtle notes of licorice and spices. This medium-to-full-bodied blend typically offers a soft-textured finish and pairs well with grilled steaks, roast beef, and mature cheeses.
Cote de bourg AOP chateau Bousquet
A robust red wine from one of the oldest Bordeaux appellations, featuring a garnet color and a well-structured, tannic profile predominantly based on Merlot. It offers a generous aromatic palette of red fruits and spices, with an aging potential of five to ten years, and pairs excellently with red meats, game, and hard cheeses.
Organic Cote du Rhone - Expert Club
Produced in the heart of the Rhone Valley, this organic red wine is an elegant and spicy blend of southern grape varieties including Grenache, Syrah, and Mourvedre. It features a beautiful intense garnet color and a powerful, clean palate with notes of ripe summer fruits, cherries, and blackberries, underpinned by hints of liquorice and velvety tannins. This medium-bodied wine pairs beautifully with meaty dishes, grilled vegetables, or hearty Mediterranean cuisine.