Champomy Apple Alcohol Free
placeholder
Sauvignon Blanc - Sanama Reserva
A fresh and vibrant white wine crafted from carefully selected Sauvignon Blanc grapes grown in the renowned Central Valley. This elegant wine displays bright aromas of citrus, tropical fruits, and fresh herbs, with notes of lime, grapefruit, and green apple. On the palate, it is crisp, refreshing, and well-balanced, offering lively acidity and a clean, aromatic finish that highlights the characteristic freshness of Sauvignon Blanc wines.
Merlot - Sanama Reserva
Sanama Reserva Merlot is a distinguished Chilean red wine from the Cachapoal Valley, crafted by Chateau Los Boldos. It features a deep garnet color with violet hues and offers an expressive bouquet of ripe red fruits, plums, and prunes complemented by notes of vanilla, mocha, and sweet spice. On the palate, the wine is medium-bodied and velvety, showcasing lush red and dark fruit flavors framed by soft tannins and a well-balanced structure. Aged for several months in a combination of French and American oak barrels and stainless steel, it maintains a fresh acidity and a long, graceful finish. This versatile Merlot pairs excellently with herb-roasted chicken, mushroom risotto, grilled salmon, or aged cheeses.Region:Cachapoal Valley
Cabernet Sauvignon - Sanama Reserva
Sanama Reserva Cabernet Sauvignon is a modern and fresh red wine from the Cachapoal Andes in Chile, reflecting a blend of Chilean roots and European heritage. It features a deep ruby red color with purple hues and an expressive nose dominated by aromas of red fruits like raspberries, plums, and cassis, complemented by hints of spices and wet leather. The palate is fruity, rounded, and fleshy, offering mature black fruit notes, soft juicy tannins, and a touch of smoke or clove. Aged in French and American oak barrels for four months, it delivers a well-balanced flavor profile with a pleasant, long finish. This bold and structured wine pairs excellently with beef, venison, lamb, and spicy Mediterranean or Asian dishes.Region:Cachapoal Valley
"Bila-Haut", Côtes du Roussillon-Villages AOP Syrah / Grenache / Carignan - M. Chapoutier
M. Chapoutier Bila-Haut Côtes du Roussillon-Villages is a deep garnet-red wine with intense aromas of black cherry and ripe black fruits like blackberry and plum. The palate is fleshy and well-structured, reflecting the warm, rocky soils of the Roussillon area with hints of spice and black pepper. Crafted by legendary winemaker Michel Chapoutier, this blend of Syrah, Grenache, and Carignan is sourced from the steep slopes of the Agly Valley. It offers a balanced, elegant profile with silky tannins and a fresh finish, making it an excellent pairing for beef, Mediterranean dishes, or hard cheeses. This terroir-driven red is designed to be enjoyed now or within the next few years to capture its vibrant fruit purity.Region:Languedoc-Roussillon
"Brut Réserve" Pinot Noir / Pinot Meunier / Chardonnay - Pol Roger
Pol Roger Brut Réserve is a classic, elegant champagne crafted from a blend of equal parts Pinot Noir, Pinot Meunier, and Chardonnay sourced from 30 different crus. The Pinot Noir provides structure and body, the Pinot Meunier adds freshness and roundness, and the Chardonnay contributes aromatic complexity and finesse. This non-vintage cuvée undergoes a minimum of four years of aging in deep cellars, resulting in a complex profile with a golden straw hue and fine, abundant bubbles. On the nose, it delivers powerful aromas of pear and mango followed by honeysuckle, jasmine, vanilla, and brioche. The palate is harmonious and fresh, featuring flavors of cooked fruits like quince jelly and apricot jam alongside notes of beeswax, acacia honey, and a long-lasting, spicy finish.Region:Champagne
"Brut" Chardonnay / Pinot Meunier / Pinot Noir - Jacques Picard
Jacques Picard Brut is a signature Champagne crafted primarily from Chardonnay grapes grown in the estate's own vineyards in Berru. This non-vintage cuvée is characterized by a pale yellow color with golden highlights and fine, persistent bubbles. The bouquet is subtle and elegant, offering floral aromas and hints of citrus with a background reminiscent of butter cookies and brioche. On the palate, the wine is fresh, lively, and smooth, showing a well-integrated acidity and a full fruit flavor profile. It is aged for several years on its lees to develop its unique structure and aromatic finesse, making it an ideal choice for aperitifs and celebrations.Region:Champagne
"Brut Réserve Exclusive" Pinot Noir / Pinot Meunier / Chardonnay - Nicolas Feuillatte
Nicolas Feuillatte Réserve Exclusive Brut is a harmonious blend composed of 20% Chardonnay for elegance and delicacy, 40% Pinot Noir for roundness and structure, and 40% Pinot Meunier for fruitiness. This iconic Champagne presents a pale gold color with an abundance of delicate bubbles and a fresh, vibrant character. The bouquet reveals expressive aromas of juicy pear, crunchy apricot, and white flowers, accented by subtle notes of turmeric and curry spices. On the palate, it is smooth and balanced with clean flavors of apple and citrus, leading to a long, refreshing finish. Extensive cellar aging of three to four years adds a gentle maturity and rounded smoothness to this versatile Champagne, making it an ideal partner for aperitifs or dishes like smoked salmon and creamy cheeses.Region:Champagne
Rioja DOC Tempranillo - Riva Rey
Riva Rey Crianza by Marqués de Cáceres is a vibrant red wine from the renowned Rioja region of Spain, crafted primarily from Tempranillo grapes. It features an intense strawberry color of moderate depth and an aromatic bouquet of ripe red berries, preserved fruits, and leathery undertones. On the palate, the wine is medium-bodied and silky-smooth, offering a harmonious balance of fruit flavors complemented by notes of vanilla, spicy undertones, and subtle smoky sensations. Aged in oak barrels to achieve well-integrated tannins and a fine structure, it delivers a fresh and elegant finish. This versatile wine is an ideal companion for roasted meats, savory cheeses, and outdoor gatherings like barbecues.Region:Rioja
''La Planta'', Ribera del Duero DO Tempranillo - Arzuaga
La Planta Ribera del Duero is a 100% Tempranillo red wine crafted by Bodegas Arzuaga-Navarro from vines aged over 20 years at the La Planta estate in Quintanilla de Onésimo. The wine undergoes a cold pre-fermentation maceration for three days followed by alcoholic fermentation in stainless steel tanks, eventually aging for six months in French and American oak barrels. Visually, it displays a deep cherry red color with violet reflections and a cardinal rim. It pairs exceptionally well with fried fish, sausages, white meats, roasted poultry, and soft cheeses.Region:Ribera del DueroTasting notes:The nose reveals a high intensity of red fruits, dominated by strawberry and cherry, along with notes of scrubland, resin, mineral touches, and roasted aromas from barrel aging. The palate is balanced, harmonious, and structured, offering a meaty yet smooth and fresh experience with a persistent finish.