Chili Ground - MasterFoods
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Chili Flakes - MasterFoods
Garlic & Herbs Salt Blend - MasterFoods
Garlic Salt Blend - MasterFoods
Garlic Pepper Spice Blend - MasterFoods
A delicious blend with garlic and pepper. Try sprinkling on your grilled or barbequed red meats for a great taste. MasterFoods jars now have a flip top lid, labelled with the flavour name making them easy to find and use at home.
All Purpose Blend - MasterFoods
Delicious Alfredo Pasta & Sauce - Continental
Brown Rice - CommunityCo
Brown rice is a 100% whole grain rice where only the inedible outer hull is removed, leaving the nutrient-rich bran and germ layers intact. It has a signature tan color, a subtle nutty flavor, and a chewy texture. Rich in fiber, vitamins (especially B-complex), and minerals like manganese and magnesium, it supports heart health and blood sugar management. It generally requires a longer cooking time than white rice and can be used in a variety of dishes including salads, casseroles, and stir-fries.
Basmati - CommunityCo
Basmati rice is a long-grain, aromatic rice variety traditionally grown in the Himalayan foothills of India and Pakistan. Known as the Queen of Fragrance, it is characterized by its slender shape, nutty flavor, and floral aroma. When cooked, the grains typically double in length and remain separate and fluffy rather than sticky, a quality often enhanced by aging the rice for 12 to 24 months. It is a versatile staple used in dishes like biryani and pilaf, and it is naturally gluten-free and low in fat.
White Quinoa - CommunityCo
White quinoa is a naturally gluten-free ancient grain known for its mild, nutty flavor and light, fluffy texture. As a complete plant-based protein, it contains all nine essential amino acids and is rich in fiber, iron, and magnesium. It is a versatile substitute for rice or pasta and is suitable for salads, soups, sides, and breakfast dishes.
Arborio Rice - CommunityCo
Sun Dried Tomatoes - CommunityCo
Mantova Sun-Dried Tomatoes are premium herb-infused tomatoes that capture the sweet, authentic flavor of the Mediterranean. Harvested at the peak of freshness, these tomatoes are preserved in a blend of olive oil, white wine vinegar, and aromatic herbs including marjoram, basil, rosemary, and black pepper. They are non-GMO, vegan, and ready to use in a variety of dishes such as pasta, salads, and appetizers.
Whole Kalamata Olives - CommunityCo
DeLallo Whole Kalamata Olives are almond-shaped Greek olives with a deep purple color and a distinct tart and tangy flavor. They have a semi-firm, meaty texture and are cured naturally in brine. These prized olives are known for their fruity and smoky profile with notes of red wine vinegar, making them ideal for gourmet snacking, mezze platters, and Mediterranean dishes.
Cocktail Onions - CommunityCo
Roland Cocktail Onions are tiny, boiled pearl onions packed in glass with a screw top lid. They feature a typical milky white color and a firm texture that remains even after opening. These onions are versatile for use as a garnish in martinis, on charcuterie boards, or in salads, offering a classic pickled flavor and a savory crunch. They are ready to use straight from the jar at room temperature or cold.
Plain Flour - Black & Gold
A versatile, finely milled flour made from high-quality soft wheat, ideal for everyday baking. It features a fine consistency and rich flavor, making it perfect for creating pastries, cakes, shortbreads, biscuits, pancakes, and sauces. This unbleached flour delivers consistent performance and a smooth texture for a wide variety of sweet and savory recipes.
Wheaten Cornflour - Black & Gold
A starch in the form of fine white ground powder separated from proteins and other components of wheat flour. It serves as a versatile thickening and texturizing agent ideal for creating smoother gravies, sauces, soups, and stews. It is also used as a binding agent in puddings and sponges, or combined with all-purpose flour to create crispy textures for fried foods and denser cake batters. Since it is derived from wheat, this fine-consistency powder contains gluten and is commonly used in both commercial kitchens and home baking for its cost-effective performance and neutral flavor profile.
Desiccated Coconut - Black & Gold
Desiccated Coconut
Mini Healthy Donuts - Backyard Cafe
Almond, Cacao, Dates, Chocolate Glaze
Peanut Butter Cookies - Backyard Cafe
Peanuts, Maple Syrup, Flax Seeds, Salt
Baking Soda - McKenzie's
Versatile kitchen and household staple renowned for its leavening properties, perfect for creating light, fluffy pastries and cakes. This multipurpose compound also functions as a natural deodorizer, non-toxic cleaning agent, and gentle exfoliant. It can be used to neutralize odors in refrigerators and carpets, clean kitchen appliances without scratching, and soothe minor skin irritations or insect bites. Sourced for high purity, it serves as an effective pH balancer for pools and drinking water, as well as a reliable agent for extinguishing small grease or electrical fires.
Gluten Free Tri Colour Quinoa - McKenzie's
A versatile and highly nutritious blend of organic white, red, and black quinoa grains. This complete plant-based protein contains all nine essential amino acids and is a rich source of fiber, iron, and vitamins. Naturally gluten-free and pre-washed to remove bitterness, it offers a balanced, nutty flavor and a delightful combination of fluffy and crunchy textures. It is perfect for use in salads, grain bowls, soups, or as a wholesome alternative to rice and pasta.
Chick Peas - McKenzie's
These beans taste great right out of the jar because they are worked in small batches, soaked overnight, and packed traditionally in glass with no additives or preservatives. Grown on small organic farms in Italy, they are sorted by hand, pressure cooked, and finished with a touch of Sicilian sea salt for a firm and delicious texture suitable for any recipe.
Whole Green Lentils - McKenzie's
Whole Green Lentils that have a delightful mild earthy flavor and nutty aroma. These legumes are a rich source of plant-based protein and fiber, perfect for nutritious, budget-friendly meals. They are easy to cook and remain whole when done. Grown and processed without synthetic fertilizers or sprays, they are non-GMO and contain no added preservatives.
Pearl Barley - McKenzie's
Versatile Australian-grown grain that has been mechanically polished to remove the outer husk, resulting in a smooth texture and creamy color. This pantry staple is highly nutritious, being a rich source of plant-based protein and both soluble and insoluble fiber. It features a mild, nutty flavor and a chewy consistency that makes it an excellent choice for thickening soups, stews, and casseroles, or as a base for salads and a substitute for rice or couscous.
Ground Nutmeg - McKenzie's
Pure, high-oil-content, organic ground nutmeg that is aromatic and subtly sweet-spicy with a distinctive nutty flavor. Hand-picked for intense flavor, it adds a warm and versatile touch to world cuisines and is a holiday staple for baking gingerbread, pumpkin pie, and flavoring eggnog. It pairs exceptionally well with savory dishes like scalloped potatoes, glazed carrots, and creamed spinach.