Dry Sausage with Provence Herbs - Bastides
Dry Sausage with Provence Herbs
Dry Sausage Nature - Bastides
Dry Sausage Nature
Mini Lactés Banana from 6 Months - Blédina
Mini Lactés Banana from 6 Months
Mini Lactés Strawberry from 6 Months - Blédina
Mini Lactés Strawberry from 6 Months
Macaroni N'44 - Barilla
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Milk N°3 Bottle - Guigoz
Milk N°3 Bottle
Peeler - Rimei
Peeler
Chicken Breast - Bassac Farm
Bassac Farm proposes a wide range of homemade pre-cooked vacuum packed frozen culinary dishes prepared in compliance with international hygiene standards.Today Bassac Farm promises you a fantastic gustative experience with the peace of mind of knowing you are consuming a safe product and contributing to improving the livelihood of dozens of Cambodian farmers their families.
Birthday Candles X24
Dry Stain Remover Active Powder - K2R
Rabbit with 2 Mustards - Ranou
Rabbit meat served in a sauce made with two types of mustard (Dijon and whole-grain), accompanied by pasta and mushrooms. The product is a processed convenience dish containing approximately 400g of food, including ingredients like white wine, cream, and carrots.
White Sugar Cube - Chabrior
Chabrior White Sugar Cubes, also known as Sucre en morceaux, are a pantry staple used as a sweetener for hot beverages like coffee and tea.
Tomato Ketchup - Heinz
Since our start in 1869, we’ve been on a mission to make the world a more flavorful place. Today we’re stepping up even more on sustainability - we think founder and lifelong tomato lover Henry J. Heinz would approve.
Arborio Rice for Risotto - Itinéraire des Saveurs
Coq Au Vin in Corblères Red Wine - Ranou
Coq au vin is a traditional French dish consisting of chicken or rooster braised with red wine, lardons, mushrooms, onions, and garlic. Historically originating from the Burgundy region as a way to tenderize older birds, the dish features a rich, aromatic sauce often thickened with a roux or blood and is typically served with mashed potatoes, crusty bread, or pasta.
Beef Bourguignon in Red Wine - Ranou
Taditional canned meal featuring tender beef (originating from France) slow-cooked in a red wine sauce. The dish includes a hearty blend of potatoes, carrots, and onions, providing a convenient, ready-to-eat version of the classic Burgundian stew.
Mint Tabbouleh - Ranou
Mint Tabbouleh
Penne Rigate - Fiorini
Imported from the Abruzzo region of Italy, this premium pasta is crafted from 100% durum wheat semolina using traditional bronze dies to create a rough surface texture that ensures superior sauce adhesion. These ridged, tube-shaped noodles with diagonally cut ends are a versatile pantry staple, serving as an ideal vehicle for scooping and holding everything from chunky meat and vegetable sauces to creamy, oil-based, or seafood-focused condiments.
Floor Cleaner Disinfectant - Apta
Floor Cleaner Disinfectant
Organic Hazelnut Chocolate Spread - Jardin Bio
Jardin Bio spread is a delicious chocolate and hazelnut flavor with a smooth, melt-in-the-mouth texture for 100% indulgence. Jardin Bio spread is also palm oil and soy lecithin free. Fair trade No palm oil No soy lecithin No hydrogenated fats No flavorings No preservatives . Ingredients from organic farming.
Organic Milk Chocolate 36% - Ivoria
Organic Basilic Sauce - Jardin Bio
Organic Provencal Sauce - Jardin Bio
Organic Boulgour - Saint Eloi
Boulghour, is a nutritious whole grain made from cracked wheat, often used in salads, pilafs, and as a side dish. It’s known for its nutty flavor and quick cooking time, making it a convenient addition to many meals.
Vodka - On Off
Vodka