Products

$11.45

Cote du Rhones Aop Plam dieu red Expert Club

This red wine from the Plan de Dieu appellation offers a dark ruby color with aromas of forest fruits, ripe cherries, and blackberries accompanied by hints of spices, pepper, and tobacco. It features a full and fruity profile with velvety tannins, medium acidity, and a smooth finish with notes of dark chocolate. Ideally served between 16 degrees Celsius and 18 degrees Celsius, it pairs well with lamb, rabbit with olives, or ratatouille.

$5.50

Cote du Rhones AOP Expert Club

A classic red wine from the Rhône Valley, primarily crafted from Grenache and Syrah grapes. It features a rich profile of red fruit aromas and spicy notes, balanced by a round, elegant structure and fine tannins typical of the Mediterranean terroir. This versatile wine pairs well with a variety of dishes, including grilled meats, stews, and Mediterranean cuisine.

$17.80

Bourgogne red Expert Club

An intriguing representation of its terroir, this light red wine unfurls with modest aromas of red cherries and a whiff of earthiness. The palate is met with a medium body, soft tannins, and a gentle acidity. While the wine carries a certain rustic charm, there is a hint of spice on the finish that adds complexity. It is a commendable effort that pairs well alongside roasted meats or charcuterie.

$9.35

Organic Cote du Rhone - Expert Club

Produced in the heart of the Rhone Valley, this organic red wine is an elegant and spicy blend of southern grape varieties including Grenache, Syrah, and Mourvedre. It features a beautiful intense garnet color and a powerful, clean palate with notes of ripe summer fruits, cherries, and blackberries, underpinned by hints of liquorice and velvety tannins. This medium-bodied wine pairs beautifully with meaty dishes, grilled vegetables, or hearty Mediterranean cuisine.

$14.75

Cote de bourg AOP chateau Bousquet

A robust red wine from one of the oldest Bordeaux appellations, featuring a garnet color and a well-structured, tannic profile predominantly based on Merlot. It offers a generous aromatic palette of red fruits and spices, with an aging potential of five to ten years, and pairs excellently with red meats, game, and hard cheeses.

$12.00

Bordeaux Chateau Pey La tour red

A French red wine from the Bordeaux region, featuring a bright ruby color with garnet reflections. The nose offers intense aromas of fresh red fruits like raspberries and wild blackberries, leading into a crunchy, aromatic, and well-balanced palate with a refreshing finish and subtle notes of licorice and spices. This medium-to-full-bodied blend typically offers a soft-textured finish and pairs well with grilled steaks, roast beef, and mature cheeses.

$10.90

Bordeaux Chateau La France 2018

A seductive and fruit-forward red wine with a dark ruby colour. The nose offers intense aromas of red and black fruits, such as cherry, strawberry, and blackberry, complemented by floral hints and spices. On the palate, it is soft, gentle, and medium-bodied with polished tannins and a generous fruit profile, leading to a smooth finish with notes of mocha and earth. This well-structured wine pairs beautifully with beef, venison, and rich poultry dishes.

$25.30

Chablis Expert Club

Produced in the northernmost part of Burgundy, this dry white wine is made exclusively from Chardonnay grapes grown on mineral-rich Kimmeridgian limestone soil. It features a fresh and lively profile with characteristic aromas of citrus, green apple, and flint, accompanied by a clean, mineral finish and high acidity. This light-bodied wine is traditionally unoaked, highlighting its purity and making it an ideal pairing for seafood, poultry, or goat cheese.

$20.80

Sancerre White Les Chaumes

Crafted from vineyards in prime locations within the Loire Valley, this white wine features a signature minerality and vibrant acidity typical of the region. It offers a lively and aromatic profile with notes of citrus, white peach, and elderflower, leading to a crisp, elegant palate with a smooth, clean finish. This versatile wine pairs excellently with shellfish, goat cheese, and light poultry dishes.

$13.20

Brouilly red Expert Club

A classic Beaujolais Cru red wine from the southernmost and largest appellation of the region. Produced from 100% Gamay grapes, it features a brilliant ruby color with purple highlights and an expressive nose of ripe red and black fruits, including strawberry, raspberry, and cherry, often accompanied by floral notes of violet and iris. On the palate, the wine is light to medium-bodied, supple, and fresh, offering silky tannins and a balanced structure with a delicate mineral finish. It is a versatile, food-friendly wine that pairs well with white meats, poultry, pork, charcuterie, and light pasta dishes.

$97.90

Delagne Champagne Tradition Rosé

An elegant and complex French Champagne featuring a raspberry complexion with a seductive nose of strawberries and blackberries. This very dry yet smooth sparkling wine offers fine bubbles and a delicate texture, balancing fruity flavors of red berries and oven-roasted apple with mineral freshness and hints of spice. Awarded for its quality, it serves as an excellent aperitif and pairs beautifully with meaty fish, duck liver, or red fruit desserts.

$8.05

Bergerac Rose Organic Expert Club

A organic rosé from Bergerac, France, that offers a fresh and fruity profile. It features a round palate with notes of red fruits, peach, and citrus, making it an ideal choice for an aperitif or paired with grilled meats and fish.

$21.90

Blaye Cote de Bordeaux Expert Club

An aromatic and round red wine from the Bordeaux region of France, primarily crafted from Merlot grapes. It features a deep color with expressive notes of red fruits and mild spices, offering a fleshy palate with supple tannins and a persistent finish. This versatile wine pairs well with red meats, casseroles, and aged cheeses.

$7.60

JP Chenet red Syrah

An intensely fruity and balanced French red wine with a silky body, featuring aromas of cherry, blackcurrant, and a touch of liquorice with peppery notes. This blend of Cabernet Sauvignon and Syrah from the Pays d'Oc region offers a ruby red color and a rounded flavor profile that pairs excellently with grilled meats, spicy dishes, and various cheeses.

$19.05

Saint Emilion Grand cru AOP Chateau Abelyce

A refined red wine from a tiny five-acre estate in the Saint-Émilion appellation, crafted from 40-year-old Merlot vines grown in unique gravel, sand, and clay soils. This Saint-Émilion Grand Cru offers a rich and complex profile with aromatic notes of ripe black cherries, cassis, and fresh violets, complemented by layers of dark chocolate, cocoa, and spice. Known for its velvety tannins and polished structure, it presents a harmonious balance of power and elegance with significant aging potential.

$18.60

Petit Chablis AOP Expert Club White Wine

Produced from 100% Chardonnay grapes in the northernmost region of Burgundy, this light and lively dry white wine features a brilliant pale gold color with greenish tints. It offers fresh aromas of white blossom and citrus notes like lemon and grapefruit, supported by a characteristic mineral and flinty base. On the palate, it delivers a zesty and balanced acidity followed by a pleasing roundness and a subtle salty finish, making it an ideal pairing for oysters, shellfish, or as a crisp aperitif.

$18.70

Médoc- Château Tour Prignac

This deep ruby red wine features a pleasantly spicy nose with aromas of ripe red fruits. It offers a smooth, well-structured body with a creamy texture and silky tannins, leading to an elegant and lingering finish. This classic Médoc blend is ideal for pairing with roasted meats, charcuterie, and refined cheeses.

$2.10

Grapefruit - Jinro

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$3.75

Almonds 200g - Delishop Fresh

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$1.00

Yellow Bean Sprouts - City Of Sprouts

These fresh mung bean sprouts have a crispy, slightly nutty flavor and a high water content. Long and tender, they are terrific for adding a juicy crunch to a variety of vegetarian and meat-based recipes, like spring rolls, fried rice, soups, and stir-fry. They easily absorb the flavors of other ingredients and are ready to cook. Often used in East and Southeast Asian cuisine, they provide a nutritious source of vitamins C, K, and dietary fiber.

$1.20

Mixed Baby Salad - City Of Sprouts

Consists of a vibrant blend of seasonal baby salad and lettuce leaves in varying proportions. Each leaf contributes its unique flavour and texture, ranging from mild and tender to peppery and crisp, creating a harmonious and visually appealing salad base. This versatile mix is perfect for salads, providing a complex flavour profile that pairs well with a wide array of dressings and toppings, and is also excellent as a fresh bed for grilled meats or a colourful addition to wraps and sandwiches.

$0.75

Khmer Frizze - City Of Sprouts

Khmer Frizze is a fresh leafy green with fine, curly leaves and a light crisp texture. It has a mildly bitter, refreshing taste that adds depth and freshness to salads and a variety of dishes.

$0.80

Lollo Rosso Lettuce - City Of Sprouts

Forms a distinct compact rosette of blood violet fan-shaped leaves with a non-hearting pale green base. The leaves have a crisp, semi-succulent, hardy texture and ruffled tips. Its flavor is bold, slightly bitter and nutty. This Italian looseleaf variety is slow to bolt and rich in antioxidants, making it a nutritious and ornamental choice for salads and garnishes.

$5.60

Chocolate Cake Preparation - Alsa

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$7.40

Croq'Vert in 6 Spices and Aromatics Pickles - Amora

Awaken your taste buds with Croq'vert Amora pickles! Carefully selected and deliciously crunchy, Amora pickles subtly combine 6 spices and herbs. Share the best of everything: extra-fine pickles, hand-picked and carefully selected for an irresistible crunch. Add a touch of crunch and freshness to your raclettes, salads, and more.