25+ products found
Pumpkin, Potato & Beef Puree for 4 Months Plus - Heinz
Since our start in 1869, we’ve been on a mission to make the world a more flavorful place. Today we’re stepping up even more on sustainability - we think founder and lifelong tomato lover Henry J. Heinz would approve.
Parsnip Carrot & Sweet Potato 4-6m - Heinz
Chocholate Custard 6m - Heinz
Since our start in 1869, weve been on a mission to make the world a more flavorful place. Today were stepping up even more on sustainability - we think founder and lifelong tomato lover Henry J. Heinz would approve.
Strawberry & Vanilla Custard Smoothie for 8 Months Plus - Heinz
Kids Replacement - Oral-B
placeholder
2x
Shoyu Soy Sauce - Yamasa
Natural Pink Himalayan Rock Salt - Saxa
Rock Salt Iodised - Saxa
Iodised Cooking Salt - Saxa
Eye Pencil N°136 Peacock Blue - Couleur Caramel
Intensifies the eye gaze Improves the make-up hold on the skin
Eye Pencil N°145 Brown - Couleur Caramel
French Strawberry & Wild Strawberry Jam - Bonne Maman
Made from strawberries and forest fruits, this jam has a rich, sweet taste balanced with a gentle tangy note for a deliciously fruity flavor. Its texture is smooth and luscious, with soft fruit pieces that make it thick and easy to spread.
Blackberries Jelly - Bonne Maman
Produced in France, this sweet fruit spread is made from succulent blackberries that are fresh-squeezed for maximum flavor. It features a smooth, seedless texture and a deep, shimmering color, making it an ideal topping for toast, bagels, and dinner rolls, or a flavorful addition to desserts and savory glazes.
Orange Aroma - Vahiné
Cranberries - Sea Quality
Prepared in accordance with good manufacturing practices by infusing sliced cranberries in a cane sugar solution, these berries are dried to a specified moisture range with sunflower oil topically applied. The finished product is analyzed for quality, inspected, and passed through a metal detector to ensure it conforms to all food safety standards.
Tom Yam Broth Cube - Knorr
A quick and easy way of making the famous and delicious Thai tom yum soup. These expertly crafted cubes deliver authentic, tangy, and spicy flavors by condensing essential herbs and spices like lemongrass, kaffir lime leaves, and galangal into a convenient format.
''Classic'' White Pure Sugar Cane Rhum 43% - Sampan
Hoi Han, VIETNAM | 43% Alc. Distilled from 100% Sugar Cane Juice (agricole method) "Made from 100% pure sugar cane juice from Quang Nam province, renowned for its exceptional aromatic properties. Sampan 43% delivers here a very expressive and high quality white rums, reflections of the richness of their country of origin. Ideal on a sorbet, ice cream or in your cocktails."
''Overproof'' White Pure Sugar Cane Rhum 54% - Sampan
Hoi Han, VIETNAM | 54% Alc. Distilled from 100% Sugar Cane Juice (agricole method) "Made from 100% pure yellow sugar cane juice from Quang Nam province, renowned for its exceptional aromatic properties. Sampan 54% delivers here a very expressive and high quality white rum. To be enjoyed in ti punch or plain for the greatest exporession of yellow sugar cane."
''Fullproof'' White Pure Sugar Cane Rhum 65% - Sampan
Hoi Han, VIETNAM | 65% Alc. Distilled from 100% Sugar Cane Juice (agricole method) "The richness in alcohol brings structure to the aromas, which makes it possible to intensify each cocktail and highlight the aromatic bouquet of Sampan rum."
Calvados Pays d'Auge AOC - Roger Groult
Normandy, FRANCE (Calvados Pays d'Auge AOP) |40% Alc., 100% cider apples from Pays d’Auge area - Double-Distillation over wood fire - Aged minimum 3 years and « perpetually » blended in old french oak casks "Our 3-year-old Calvados reveals intense aromas of tart fresh apple. Very smooth and sweet, it will be ideal in a cocktail or as a digestif, chilled or at room temperature. Voted WORLD’S BEST CALVADOS in 2014 and 2016 at the prestigious World Drinks Awards competition (London, UK)."
Vielle Prune - G.E. Massenez
Alsace, FRANCE | Traditional fruit eaux-de-vie, 40% vol., presented in distillation flutes. "The perfect, traditional Eau-de-Vie, this Massenez Vieille Prune is the result of combining the best selections of plums and aging them in a barrel. The fruit used to create the G.E. Massenez Vieille Prune Eau-de-Vie are plump, round plums that come from orchards in Alsace and which mature in October. This strong Eau-de-Vie is removed from the still and then aged in oak barrels for several years. It then softens to become an eau-de-vie with great finesse and subtlety. Highly popular before the second world war, the Vieille Prune Eau-de-Vie is coming back even stronger today, seducing a growing number of connoisseurs both within France and abroad. It is famous for its digestive qualities and can be sipped at the same temperature as a cup of tea."
V.S.O.P - Chateau de Laubade
Armagnac, FRANCE (Bas-Armagnac AOP) | VSOP - Maturing between 6 and 12 years "Château de Laubade V.S.O.P. has a nice golden colour. It is rich with ripe fruits, plum, pastry, vanilla and citrus aromas. On the mouth, it is sweet, delicate and long. A finish of up to 8 minutes."
X.O. - Chateau de Laubade
Armagnac, FRANCE (Bas-Armagnac AOP) | XO - Maturing between 15 and 25 years "A rich and shining amber colour. Multifaceted with a richness of prune, vanilla, cinamon, cocoa, orange peel, nut, toasted bread aromas. On the mouth: fineness, feminity and elegance. A finish of up to 15 minutes. Time has done its work."
Émotion V.S. 3 Years - Maison Lhéraud
Cognac, FRANCE (Petite Champagne AOP) | VSOP - 5 Years Ageing "The Lheraud VSOP Emotion Cognac is a wonderfully versatile bottle to own - and it offers excellent value for money as well. Exclusively from Petite Champagne, it shows floral and fruity notes with raisins, a touch of vanilla and a hint of crème brûlée."