Corned Beef - Impala
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Chicken Blackpepper Sausage - Bobo
200g
Fried Fish Ball - Bobo
White Fish Ball - Bobo
Fish Cake - Bobo
250g
Cuttlefish Ball - Bobo
Crab Flavoured Ball - Bobo
Handmade Fried Tau Kee - Bobo
220g
Salame Spicy Sliced - Simonini
Prosciutto Di Parma - Fumagalli
Wagyu Beef Burger Patties - Carne Meat
Crafted from premium American Wagyu beef, these gourmet patties deliver an exceptionally juicy and flavorful experience with a tender, buttery texture. Each 6 oz patty is 100% natural, raised without added hormones or antibiotics, and is ideal for grilling, pan-frying, or oven-broiling to achieve a perfect, savory char. These preformed patties are vacuum-sealed for freshness, making them a convenient choice for an elevated, restaurant-quality meal at home.
Pork Liver Mousse with Cognac - Pâté Royal
Luncheon Meat - g'woon
Luncheon Meat
Lean Luncheon Meat - g'woon
Lean Luncheon Meat
Luncheon Meat - Dongwon
Richam Original - Dongwon
Richam Original
Whole Duck Foie Gras - Belle France
Belle France Whole Duck Foie Gras is a premium gourmet delicacy that embodies the rich culinary traditions of France. This high-quality product features a smooth and decadent texture, offering a sophisticated flavor profile that is highly prized by connoisseurs. Carefully prepared to maintain its authentic characteristics, it serves as an elegant addition to appetizers, charcuterie boards, or special occasion menus.
Pork Fat - Ruminant-28 Meat Store
Local Beef with slow cooked more than 10 hours
Whole Goode Foie Gras - Castaing
A whole goose foie gras, cooked in a jar and in its natural state, of a very high quality, made by the Castaing which selects with great care geese from French farms. Beautifully fatty and rich, the Castaing Entier Whole Goose Foie Gras is expressive in both taste and aroma, and is ready-to-eat.
Beef Burger Patties - Carne Meat
These savory, pre-formed discs of ground beef are a timeless staple of American cuisine, designed to deliver a juicy and flavorful experience. Often featuring an 80/20 lean-to-fat ratio for optimal tenderness, they are a convenient time-saver for grilling, pan-frying, or broiling. Whether served as the center of a classic burger with traditional toppings or enjoyed on their own, they provide a versatile and high-protein option for family meals, barbecues, and gatherings.
Thick Pork Sausage - Richmond
Foie Gras Duck Slices - Larnaudie
2x50g
Foie Gras Duck Deveined - Larnaudie
600g
Snails Crispy "Croustilles" - Bourgogne Escargots - Gourmet de Paris
x12