Pâté de Campagne - Carrefour
A traditional French culinary specialty made from a coarsely ground mixture of various meats, primarily pork. This rustic charcuterie varies by region and often features a coarse texture, seasoned with aromatic herbs, onions, garlic, and spirits like cognac or armagnac before being baked in a terrine.
Serrano Ham - Sierra Morena
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Plant-Based Ground Beef - Beyond Meat
Buffalo Style Chicken Sausage - Dietz & Watson
Cajun Style Chicken Sausage - Dietz & Watson
Traditional Pepperoni Sausage - Dietz & Watson
Chorizo Sausage - Ruminant-28 Meat Store
Chipolata Sausage - Ruminant-28 Meat Store
Lamb Bone Soup - Ruminant-28 Meat Store
Pork Tail - Ruminant-28 Meat Store