Red Wine

$15.80

''Maestria'', Madiran AOP Tannat / Cabernet Sauvignon / Cabernet Franc - Plaimont

Plaimont Tannat Paradox is a red wine from the Madiran appellation in Southwest France, crafted primarily from the Tannat grape. This wine is known for its deep, impressive dark color and a complex aromatic profile featuring notes of smoky oak, beeswax, and cooked blueberries. On the palate, it offers a well-balanced experience with a round, fruity, and rich character, complemented by subtle floral nuances. The finish is persistent and fresh, reflecting a modern approach to this traditional, bold wine style. It is often described as a sophisticated yet approachable Madiran that pairs excellently with hearty dishes, red meats, or vegetarian options.Region:South-West France

$21.30

"Neprica", Puglia IGT Primitivo - Tormaresca

Region:Puglia

$27.10

"An 1189", Pic Saint-Loup AOP Syrah / Grenache / Mourvèdre - Gérard Bertrand

Gérard Bertrand Héritage "An 1189" Pic Saint-Loup is a bold and characterful red wine from the Languedoc region of France, specifically the Pic Saint-Loup AOP. This wine is crafted from a harmonious blend of Syrah, Mourvèdre, and Grenache grapes grown on limestone and marl soils. It features a deep red color and an intense bouquet of dark berries, sweet spices, garrigue, and toasted notes. On the palate, it offers a generous, velvety texture with a balance of power and finesse, often aged for nine months in oak barrels to enhance its complexity. This versatile wine pairs excellently with red meats, game, roasted vegetables, and aged cheeses, and is best served at a temperature of 16-18°C.Region:Languedoc-Roussillon

$16.70

"L'idiot'', Vin de France Merlot - Maison Ventenac

Maison Ventenac L'Idiot is a unique and expressive red wine from the Languedoc region of France, specifically crafted from 100% Merlot grapes. Defying the traditional reputation of Merlot, this cuvée is vinified using native yeasts and aged in concrete vats without the use of oak to preserve its natural freshness and mineral character. The wine presents a bright ruby color with intense aromas of crunchy red fruits, such as currants and cherries, balanced by subtle notes of Mediterranean herbs and liquorice. On the palate, it is medium-bodied, juicy, and refreshing, featuring fine tannins and a clean, zesty finish that makes it incredibly approachable. This organic and vegan-friendly wine pairs exceptionally well with a variety of dishes, including grilled meats, pasta with red sauce, charcuterie, and hard cheeses.Region:Languedoc-Roussillon

$18.00

"L'intrus'', Vin de France Cabernet Franc - Maison Ventenac

Maison Ventenac L'Intrus is a 100% Cabernet Franc red wine from the Vin de France appellation. It is described as a pure and thirst-quenching wine featuring dominant notes of graphite, black fruits, freshly-squeezed berries, raspberry, and blueberry. The palate is fresh and stylish with a halo of delicate, well-controlled tannins and a vibrant, succulent finish. This organic wine is vinified without added wood or sulphur, using indigenous yeasts and aging for three months in concrete vats. It is considered an archetype of a modern, fruit-forward wine that pairs excellently with mildly-flavored meat dishes, burgers, and appetizers.Region:Languedoc-Roussillon

$22.35

Bordeaux Red Yvecourt Bib

A supple, harmonious, and fruity red wine from the Bordeaux region of France, crafted with a blend of Merlot, Cabernet Sauvignon, and Cabernet Franc. It features a deep ruby color and an aromatic profile of ripe red fruits like cherries, currants, and blackberries, balanced by subtle spicy notes and a long, smooth finish. This versatile wine pairs excellently with red meats, cheese dishes, and hearty pasta.

$12.00

Bordeaux Red Symbiose

Organic red wine from the Bordeaux region of France, characterized by its deep color and aromatic notes of red fruits like blueberry, plum, and raspberry. It offers a smooth, medium-bodied palate with hints of caramel, dried fruits, and mild tannins, making it an easy-drinking choice that pairs well with beef, venison, and pasta.

$19.80

Corbieres Red Chateau Vaugelas 2018

A shiny, garnet-red wine with ruby reflections and aromas of red fruits, cherries in brandy, vanilla, and sweet licorice. The palate is ample and well-balanced, featuring fine, elegant tannins harmonized by a beautiful roundness and a finish with notes of blackcurrant, violet, and garrigue.

$14.30

Haut-Médoc - Les Hauts de Lestac

A vibrant and deep red wine with an intense nose revealing aromas of red and black fruits nuanced by subtle woody notes. The palate opens with a round and distinctive body, showcasing smooth tannins and flavors of black cherry and spice. It is aged for 10 months in oak barrels, resulting in an elegant and structured finish that pairs well with grilled red meats and aged cheeses.

$15.30

St Emilion Castelmerle Organic

This organic wine offers an intense color with purple reflections and a floral nose with varietal notes. The palate is well-textured with fruity flavors giving way to a tannic structure.