Products

$73.80

Block Of Goose Foie Gras - Castaing

Castaing Goose foie gras is made in “old-fashioned way” from Free Range Gooses and therefore characterized by a homogeneous beige colour and a round and frank flavour. Respecting the original texture, foie gras is seasoned by hand exclusively with salt and pepper previously selected and sprinkled just in the last minute, so you can feel all the aromas. Slowly cooked in its container, it exudes a little golden grease and its corn colour.

$57.90

Duck Foie Gras Braised With Vine Shoot - Castaing

Indulge in the refined taste of Duck Foie Gras Braised with Vine Shoot, a traditional French delicacy infused with the subtle, aromatic notes of vine shoots. Slow-braised to achieve a silky, melt-in-the-mouth texture, this gourmet specialty offers a delicate balance of richness and earthy, wood-smoked character—perfect for festive tables, elegant appetizers, or luxury food pairings.

$59.25

Foie Gras With 3 Berries - Castaing

Castaing Foie Gras with 3 Berries offers a refined blend of smooth, creamy foie gras enhanced with the vibrant sweetness of three carefully selected berries. This gourmet delicacy delivers a harmonious balance of richness and fruity freshness, perfect for festive platters, elegant appetizers, or luxury gift selections.

$74.80

Whole Duck Foie Gras Jar - Castaing

Castaing duck foie gras is made in “old-fashioned way” from Free Range ducks and therefore characterized by a homogeneous beige colour and a round and frank flavour. Respecting the original texture, foie gras is seasoned by hand exclusively with salt and pepper previously selected and sprinkled just in the last minute, so you can feel all the aromas. Slowly cooked in its container, it exudes a little golden grease and its corn colour.

$63.90

Block Of Goose Foie Gras Jar - Castaing

With a rich indulgent flavor, the Castaing Bloc of Goose Foie Gras is a great quality foie gras, prepared by foie gras specialists in Landes. It’s made with delicate liver chunks, melded together to form a bloc. It has a silky mouthfeel, with a decadent taste—subtle and buttery, rich and filled with umami flavor.

$75.45

Duck Foie Gras Mi-Cuit Jar - Castaing

From historic foie gras producer Castaing comes this rich and indulgent whole duck foie gras. All-natural and made to a traditional recipe, its silky mouthfeel and buttery taste are unmistakable. With 88% duck foie gras, this all-natural delicacy from the south-west region of Gascony is a delight to eat.

$16.35

Duck Terrine with Armagnac - Castaing

Discover our Duck Terrine with Armagnac, a bold fusion of tradition and creativity, for truly exceptional culinary moments. Inspired by family expertise, this terrine recipe is made with carefully selected duck meat, prized for its melt-in-your-mouth texture. We have chosen to pair the duck with the iconic Armagnac of Southwest France. The duck meat is slowly confit, infused with the delicate aromas of Armagnac, for an explosion of flavors on the palate.

$4.50

Grated Cheese - Pâturages

placeholder

$5.99

Goat Cheese - Soignon

placeholder

$9.00

Brie de Meaux - Itinéraire des Saveurs

placeholder

$8.60

Extra Mature White Cheddar - Itinéraire des Saveurs

placeholder

$25.70

Protect & Refresh - Nivea

As one of the leading companies in the field of skin care with more than 130 years of experience our products always cater for the needs of our consumers, who place a great deal of faith in us.

$21.95

Protect & Bronze - Nivea

As one of the leading companies in the field of skin care – with more than 130 years of experience – our products always cater for the needs of our consumers, who place a great deal of faith in us.

$3.00

Tiramisu - Bassac Farm

Bassac Farm proposes a wide range of homemade pre-cooked vacuum packed frozen culinary dishes prepared in compliance with international hygiene standards.Today Bassac Farm promises you a fantastic gustative experience with the peace of mind of knowing you are consuming a safe product and contributing to improving the livelihood of dozens of Cambodian farmers their families.

$2.75

Himalayan Pink Salt Mill - Itinéraire des Saveurs

Himalayan Pink Salt Mill

$3.95

Fajitas Sauce - Itinéraire des Saveurs

Fajitas Sauce

$12.65

Extra Virgin Olive Oil - Itinéraire des Saveurs

Extra Virgin Olive Oil

$3.65

Country Pate With Guerande Salt - Itinéraire des Saveurs

Country Pate With Guerande Salt

$2.65

Mint Candy - Vichy

placeholder

$6.60

Caramel Rice Cake - Yabon

placeholder

$6.95

Chocolate Semolina Cake - Yabon

placeholder

$17.40

Original Nesquik Chocolate Powder - Nestlé

Original Nesquik Chocolate Powder

$2.39

Organic Soya Cream - Bjorg

It all started with a simple idea: to allow as many people as possible to access an organic but also healthy, balanced and quality diet. And that has remained our ambition, for more than30 years now.

$10.40

Matcha Green Tea Ice Cream Pint - Lyly Cream

Creamy, crispy, tasty and yummy but also flavorful and fabulous! We guarantee 100% natural products thanks to a careful selection of ingredient from local markets and abroad. We create delicious and flavored ice-creams sorbets. Everything is made in house! Without food preservative, artificial flavors or coloring, we leave nothing to chance. To please all palates, we also have a range of organic and/or lactose free recipes.

$10.00

Expert Club Riesling

This dry white wine from the Alsace region of France features typical floral aromas combined with a smooth texture and light mineral notes. It offers a refreshing and well-balanced palate with flavors of apple and pear, a touch of sweetness, and a zesty finish. Ideal for pairing with cold cuts, vegetarian dishes, spicy food, and oily fish like salmon or tuna.