Meat & Poultry

$7.15

Corned Beef - Libby's

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$3.55

Classic Ham Delight - Tulip

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$8.85

Premium Lean Dongpo Pork- Golden Bridge

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$4.35

Black Pepper Ham Luncheon Meat - Highway

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$4.20

Spicy Ham Luncheon Meat - Highway

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$4.30

Garlic Ham Luncheon Meat - Highway

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$7.90

Classic Corned Beef - Tulip

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$5.10

Corned Beef - Highway

Corned beef

$3.95

Pork Luncheon Meat - Highway

397gHighway Pork Luncheon Meat is a convenient and tasty option for quick meals and snacks. Made from quality pork, it's often seasoned for a flavorful taste and can be enjoyed in various ways. You can slice it for sandwiches, fry it for breakfast, or add it to salads and stir-fries. It's a versatile product that’s easy to store and has a long shelf life, making it a great pantry staple.

$8.00

Ham Luncheon Meat - Highway

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$7.30

Boneless Cooked Pork Shoulder - Tulip

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$15.30

Chunk Tuna In Soybean Oil - Saf Col

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$4.15

Wildboar Pâté - Roger Vidal

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$4.15

Duck Pâté - Roger Vidal

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$4.15

Deer Pâté - Roger Vidal

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$4.15

Roquefort Pâté - Roger Vidal

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$3.85

Luncheon Meat - Beksul

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$2.40

Liver Mousse - Ranou

Smooth, rich, and creamy French-style spread typically made from chicken or pork livers. It is often prepared by marinating or sautéing livers with aromatics like shallots, garlic, and herbs, then blending them with butter, cream, and a splash of alcohol such as Cognac, Port, or Sherry for a velvety texture. This savory delicacy is frequently served chilled on baguettes, crackers, or as part of a charcuterie board, sometimes topped with a thin layer of aspic or clarified butter to preserve freshness.

$5.95

Italian Dry Ham Chiffonnade - Itinéraire des Saveurs

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$5.89

Allumettes Nature Less Salt 25% Antibiotics Free - Ranou

Allumettes Nature Less Salt 25% Antibiotics Free, produced by Monique Ranou, are French-origin pork lardons made from pork breast. This product is characterized by a 25% reduction in salt compared to average market standards and is sourced from pigs raised without antibiotics. It is typically used as a culinary aid in dishes like quiches, salads, and omelets.

$6.45

Guinea Fowl Terrine With Apples - Fiers Terres

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$6.45

Terrine Pure Duck Salt Flower And Espelette Pepper - Fiers Terres

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$6.45

Gourmet Terrine With Sweet Gascony Wine - Fiers Terres

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$6.45

Country Pâté Pure Pork - Fiers Terres

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$7.30

Country Terrine with Espelette Pepper - Jean Brunet

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