Meat & Poultry

$3.55

Classic Ham Delight - Tulip

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$7.15

Corned Beef - Libby's

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$14.15

Fried Chicken Karaage - Aro

Juicy, bite-sized pieces of chicken are marinated in sake, soy sauce, ginger, and garlic before being coated in flour and deep-fried. This Japanese-style fried chicken features an ultra-crispy outer shell with a flavorful, tender interior, perfect as an appetizer, snack, or main dish served with rice.

$4.80

Texas Hot Links - Koh Kong Sausage

Spicy beef pork smoked sausage seasoned with garlic, paprika, pepper, beer, mustard chili

$4.60

Bavarian Smoked Sausage - Koh Kong Sausage

Bavarian Smoked Sausages are traditional German-style sausages made from finely seasoned pork and beef, lightly smoked to create a rich, savory flavor with a smooth and juicy texture. Known for their mild spice blend and authentic smoky aroma, they are perfect for hearty meals, grilling, and classic European dishes.

$4.15

Cassoulet - Belle France

This Belle France cassoulet is a classic French comfort dish that brings a taste of tradition straight to your table. Packed with hearty white beans and savory sausages, it is a satisfying and protein-rich meal perfect for when you want something delicious without the long wait. Whether you are sharing with friends or enjoying a quiet dinner, this authentic recipe from the southwest of France is sure to warm you up.

$2.55

Wild Boar Terrine - Ranou

Wild Boar Terrine is a traditional French game product, specifically a pâté or terrine made with wild boar meat (often around 20-30%) combined with pork meat, pork liver, and various seasonings. This version by Monique Ranou is cooked with Madiran wine (1.7%) and contains other ingredients like poultry liver, onions, and spices. It is typically served chilled as a starter on fresh bread or baguette and contains no preservatives or artificial colorings.

$8.50

Spam 25% Less Sodium - Hormel

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$6.30

Ham Luncheon Meat - Highway

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$9.90

Cooked Sausage - Johnsonville

Cooked Sausage