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Gluten Free Oat Flour

$5.10
In stock

A delicious and healthy alternative to wheat flour that adds a hearty twist and earthy, toasted flavours to baking while boosting protein and fibre intake. It is suitable for vegans and vegetarians and is ideal for making slices, pancakes, biscuits, and muffins.

Country of Origin: Australia

Barcode: 9310061125767

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